Green Iceberg Cucumber Salad with Avocado l Vegan Salad l Easy & Healthy Salad Recipes

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, green iceberg cucumber salad with avocado l vegan salad l easy & healthy salad recipes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Green Iceberg Cucumber Salad with Avocado l Vegan Salad l Easy & Healthy Salad Recipes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Green Iceberg Cucumber Salad with Avocado l Vegan Salad l Easy & Healthy Salad Recipes is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook green iceberg cucumber salad with avocado l vegan salad l easy & healthy salad recipes using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Green Iceberg Cucumber Salad with Avocado l Vegan Salad l Easy & Healthy Salad Recipes:
  1. Take 12 piece iceberg lettuce
  2. Take 12-1 piece cucumber
  3. Take 1 avocado
  4. Get 12 red onion
  5. Make ready fresh baby spinach
  6. Get green olives
  7. Get juice from ½ lemon
  8. Get walnuts
  9. Make ready salt
  10. Take olive oil
  11. Prepare Garnish: sesame seeds

Add vinegar, lemon juice, oil, dill, chives, syrup, garlic powder, pepper and water. Deseed, peel and dice avocado and add all to a large mixing bowl. Once chickpeas have cooled down you can add to salad and season with olive oil, sea salt, pepper and lime juice to taste. Place sliced cucumber in a large bowl.

Steps to make Green Iceberg Cucumber Salad with Avocado l Vegan Salad l Easy & Healthy Salad Recipes:
  1. Cut iceberg, peel the cucumber and slice it. Cut avocado into small dices. Add chopped onion. Add baby spinach. Season it with salt, olive oil, and lemon juice. Mix everything.
  2. Add olives and walnuts. Sprinkle it with sesame seeds.
  3. Bon Appetite!!! You can find the whole recipe here: https://www.youtube.com/watch?v=62EyXeFmeCo&t=5s

Once chickpeas have cooled down you can add to salad and season with olive oil, sea salt, pepper and lime juice to taste. Place sliced cucumber in a large bowl. Combine vinegar, dill, maple syrup, salt and pepper in a small bowl. Pour vinegar mix over cucumbers and toss to coat. This Cucumber Tomato Avocado Salad recipe is a keeper!

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