Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan chickpea salad 🥗. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Chickpea salad 🥗 is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegan Chickpea salad 🥗 is something that I have loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can have vegan chickpea salad 🥗 using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Chickpea salad 🥗:
- Get 1 can chickpeas
- Prepare 1 cucumber cubed
- Take 1 small tomato cubed
- Get 1⁄2 bell pepper cubed
- Make ready Handful walnuts
- Make ready Handful raisins
- Take 1 tbs fine chopped parsley
- Prepare 3-4 large basil leaves chopped
- Take 3-4 tbs fine chopped chives
- Make ready 1 tbs fresh oregano can use dry also
- Get to taste Salt
- Make ready to taste Pepper
- Take 4-5 tbs Balsamic vinegar
- Make ready 3-4 tbs olive oil or your choice of oil
It makes a perfect side or have it as a main course! This simple chickpea salad is a combination of chickpeas (also called garbanzo beans) and fresh vegetables topped with a delicious tahini dressing. A chickpea salad is a great way to get lots of protein and vegetables into a single meal, and the dressing for this vegan chickpea salad recipe is to die for! This chickpea salad is: Whole-foods plant-based; Gluten-free; Oil-free; Filling; Tangy; Full of veggies This Vegan Curry Chickpea Salad is quick, easy, and versatile.
Instructions to make Vegan Chickpea salad 🥗:
- Rinse the chickpeas in cold water and put them in a large bowl
- Now take your veggies and cube them. Than add the nuts and raisins
- Now ad all the ingredients including oil salt pepper and vinegar and stir them good. Done
- Enjoy Kali orexi
A chickpea salad is a great way to get lots of protein and vegetables into a single meal, and the dressing for this vegan chickpea salad recipe is to die for! This chickpea salad is: Whole-foods plant-based; Gluten-free; Oil-free; Filling; Tangy; Full of veggies This Vegan Curry Chickpea Salad is quick, easy, and versatile. It combines the aromatic spices of the curry powder with the crunch of the veggies and the earthiness of the chickpeas. Bring it all together with vegan mayo or yogurt and serve it as a sandwich, salad, or wrap. Mash chickpeas: Place chickpeas in a medium size bowl and roughly mash about ¾ of the garbanzo beans with the back of a sturdy fork, potato masher or pastry blender.
So that’s going to wrap this up with this special food vegan chickpea salad 🥗 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
