tuna , beans , corn salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna , beans , corn salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

tuna , beans , corn salad is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. tuna , beans , corn salad is something which I’ve loved my whole life. They are fine and they look fantastic.

Combine the beans, corn, tuna, and chopped onion in a medium-sized mixing or serving bowl, and stir gently so you don't mash the beans. I recommend adding the dressing straight on the salad. Elizabeth Heath for Insider Mix the items so that they're evenly distributed, then add the vinegar and EVOO in roughly equal amounts. In a large bowl, mix the tuna lightly with the sweetcorn, onion and kidney beans.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna , beans , corn salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make tuna , beans , corn salad:
  1. Take 1 can red beans
  2. Get 1 can corn niblets
  3. Prepare 1 tomato
  4. Make ready 2 each avocados
  5. Make ready 1⁄2 cucumber
  6. Prepare 3 limes or lemon
  7. Take 1 tbsp salt
  8. Make ready 1 can tuna
  9. Take 1⁄2 onion
  10. Get 1⁄4 cilantro

Serve with toasted crusty bread. ounces corn mixed with chopped peppers, drained. In a large bowl, mix the tuna lightly with the sweetcorn, onion and kidney beans. Shake off the excess water and pour them into the salad bowl. Use the same colander to drain the corn and then the tuna, then put them in the salad bowl too.

Instructions to make tuna , beans , corn salad:
  1. If you don't like lemon or lime u can replace it with olive oil and balsamic vinegar
  2. Open the cans of tuna, corn and red beans
  3. dice onions, tomatoes , cucumber and coriander
  4. cut open the 2 avocados and dice them into small pieces or squish them in the salad
  5. cut the 3 limes or lemons and squeeze out the juice
  6. add salt

Shake off the excess water and pour them into the salad bowl. Use the same colander to drain the corn and then the tuna, then put them in the salad bowl too. Pinch the parsley leaves off the stalks and chop them roughly. The easiest (and tastiest) lunch you'll ever meet. Go to recipe ↓ You guys, you literally can't find an easier recipe than this tasty Tuna Salad.

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