Mexican Black Bean Quinoa Salad

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican black bean quinoa salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mexican Black Bean Quinoa Salad is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mexican Black Bean Quinoa Salad is something which I have loved my entire life. They’re nice and they look fantastic.

Mexican Quinoa Salad This quinoa salad is a quick toss together with canned black beans, fresh garden tomatoes, corn, farmers cheese, jalapeños, red onions, cilantro, and lime. (Want to use homemade beans? Make them ahead on the stovetop or in a pressure cooker.) Quinoa salad is healthy. This cold quinoa black bean salad is loaded with plant-based protein and plenty of fiber, all while being light and full of flavor. Serve this quinoa and black bean salad over salad greens for a delicious and nutritious meal.

To begin with this recipe, we must prepare a few ingredients. You can cook mexican black bean quinoa salad using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Black Bean Quinoa Salad:
  1. Prepare 1 cup white quinoa
  2. Get 1⁄4 cup red quinoa
  3. Take 1 cup fresh corn niblets
  4. Get 2 cup water
  5. Take 1 red, yellow bell pepper finely chopped
  6. Prepare 1 tomato diced
  7. Get 1 jalapeno finely chopped
  8. Prepare 1 can black beans
  9. Take 2 tbsp lime juice
  10. Make ready 1 tsp lime zest
  11. Take 2 tsp cumin
  12. Make ready 2 tsp or 1 teaspoon cayenne to taste
  13. Take 2 tbsp low sodium soy sauce
  14. Get 2 tbsp balsamic vinegar
  15. Get 1⁄4 cup cilantro

Nourishing ingredients, a party of unbelievable flavors! And the best part is, it gets better and better as it sits in the fridge! Perfect for a meal-prep, a gathering, or on the go. Quinoa Black Bean Salad is a delicious Mexican quinoa salad that's made with quinoa, canned black beans, frozen corn, black olives, red pepper, onion, cilantro and avocado all tossed in an amazing honey lime quinoa salad dressing.

Steps to make Mexican Black Bean Quinoa Salad:
  1. bring quinoa, corn, pinch salt to boil.
  2. cover and simmer on low heat for about 20mins
  3. whisk together spices and lime juice
  4. combine all ingredients and mix. serve hot or cold

Perfect for a meal-prep, a gathering, or on the go. Quinoa Black Bean Salad is a delicious Mexican quinoa salad that's made with quinoa, canned black beans, frozen corn, black olives, red pepper, onion, cilantro and avocado all tossed in an amazing honey lime quinoa salad dressing. Cilantro leaves, if desired *Substitute fresh cooked corn kernels or canned corn. This simple and healthy quinoa black bean salad is a must-try. It incorporates a bunch of healthy and delicious superfoods, such as avocado, cilantro, black beans, and quinoa.

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