Nana's Chocolate Cake

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, nana's chocolate cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. It looked incredibly easy to make and I'm always craving chocolate cake, so I figured I'd give it a. Lots and lots of people were making (and completely raving about) the same chocolate cake recipe: Nana's devil's food cake.

Nana's Chocolate Cake is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Nana's Chocolate Cake is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nana's chocolate cake using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Nana's Chocolate Cake:
  1. Take For the Frosting:
  2. Take 2 cups sugar
  3. Make ready 6 Tbl Cocoa
  4. Get 2⁄3 cup milk
  5. Take 1⁄2 cup shortening
  6. Make ready 1⁄8 tsp salt
  7. Make ready 2 tsp blackberry brandy
  8. Take For the cake:
  9. Take 3⁄4 unsalted butter (melted)
  10. Take 1 3⁄4 cup sugar
  11. Prepare 2 eggs
  12. Take 1 tsp blackberry brandy
  13. Prepare 2 cups flour
  14. Take 3⁄4 cup Cocoa
  15. Take 1 1⁄4 tsp baking soda
  16. Get 1⁄2 tsp salt
  17. Take 1 1⁄3 cup milk

Known only as 'Nana's Devils Food'. Founded by Mrs Violet Kwan, Lana Cakes is still family owned and operated. Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for.

Instructions to make Nana's Chocolate Cake:
  1. For the cake:
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs and brandy, beat until smooth and uniform.
  4. Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
  5. Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
  6. Bake at 350 degrees for 35 to 40 minutes.
  7. Cool. Frost with the icing in your fridge.
  8. For the frosting/icing:
  9. Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
  10. Stir constantly until the mixture begins to boil.
  11. After 2 minutes of boiling and stirring constantly, remove from heat.
  12. After the mixture cools for a few minutes, add the brandy.
  13. Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.

Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for. Click "Show Link" to generate a url you can copy and paste. The cake came out nice and moist and fluffy with a more complex flavor than a typical cake mix. The frosting complemented the cake perfectly.

So that’s going to wrap this up with this exceptional food nana's chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!