
Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, winter minestrone soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Add the pureed bean mixture, remaining broth, and Parmesan rind to the vegetable mixture. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, celery, pancetta, and garlic. Add the Swiss chard and potato;.
Winter Minestrone Soup is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Winter Minestrone Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have winter minestrone soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Winter Minestrone Soup:
- Prepare 1 tbsp olive oil
- Make ready 1 onion, peeled & diced
- Make ready 1 garlic clove, sliced
- Prepare 2 carrots, peeled & diced
- Make ready 1 leek, shredded
- Prepare 400 g tinned tomatoes
- Prepare 800 mls vegetable stock
- Make ready 100 g shredded cabbage
- Make ready 400 g cannellini beans
- Prepare 80 g wholemeal spaghetti
- Make ready Fresh parsley
- Get Salt & pepper
It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat.
Instructions to make Winter Minestrone Soup:
- In a large soup pan, gently fry the onions, garlic, carrots and leek in the olive oil for 10 minutes.
- Add the stock and tinned tomatoes to the pan and simmer for another 10 minutes.
- Use your hands to break the spaghetti into short pieces, add them to the soup pan with the shredded cabbage and cannellini beans.
- Simmer gently for a further 10 minutes or until the spaghetti is just cooked, with a bit of bite. Stir in a handful of fresh parsley and season to taste with salt and pepper.
What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat. Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark. Add the garlic, chard stalks and half the parsley, and stir to prevent sticking. Add the beans and cooked pasta and heat through.
So that’s going to wrap this up with this special food winter minestrone soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


