Spicy Mango Vegan Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy mango vegan salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Plant-based food made with the simplest ingredients for a taste you'll love. Combine the julienned mango, the peanuts, and the coriander with the sauce, and stir the ingredients together to complete the dish. This raw mango salad is a flavor explosion in each bite! It's tangy from the raw mango, crunchy from the peanuts, sesame seeds, and raw onions, a little bitter-sweet from the fried onion and spicy.

Spicy Mango Vegan Salad is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Spicy Mango Vegan Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spicy mango vegan salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mango Vegan Salad:
  1. Prepare fruits option
  2. Prepare 1 medium ripe or ripe mango
  3. Get 3 Rose Apple
  4. Make ready 2 Apple
  5. Get spicy soy sauce
  6. Make ready 1 tbsp dark soy sauce
  7. Take 2 tsp sugar
  8. Take 2 small deseeded red chili pepper (optional add on)

Serve in individual bowls and top with spicy mango dressing, sesame seeds and slivered almonds. That's it, so easy, fresh and delicious! Here is a quick overview of making mango salad dressing, as shown above in a blender. See the bottom of the page for the full printable recipe card.

Steps to make Spicy Mango Vegan Salad:
  1. Mango Option
  2. Mix well the dark soy sauce and sugar with small red chili in bowl
  3. Rose Apple option

Here is a quick overview of making mango salad dressing, as shown above in a blender. See the bottom of the page for the full printable recipe card. Add the mango, garlic, apple cider vinegar, water, red pepper flakes, and a pinch of salt to your favorite blender or food processor. Today's mango salad is a vibrant plate of fresh, colourful goodness! It is a touch sweet from the mango, sour from the lime juice, salty from the soy sauce (or salt), nutty from the peanuts and herby from whatever herbs you decide to use.

So that’s going to wrap this up for this exceptional food spicy mango vegan salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!