Sig's Lentil and  Green Olive Salad

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sig's lentil and green olive salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sig's Lentil and Green Olive Salad is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sig's Lentil and Green Olive Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

Sig's Lentil and Green Olive Salad Sigrun German, living in England. This is a little flavoursome salad that you can enjoy on its own or mix in with pasta or rice. You can also make this with a little olive oil rather than the mayonnaise. Combine the lentils, chopped red pepper, green onion, and green olives with the desired amount of dressing, and gently stir in the chopped herbs.

To get started with this particular recipe, we must first prepare a few components. You can have sig's lentil and green olive salad using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Lentil and Green Olive Salad:
  1. Make ready 125 grams precooked or canned puy lentils
  2. Prepare 6 Queen olives
  3. Get 1 pickled green jalapeño chilli pepper
  4. Make ready 1 small tomato ,seeds removed
  5. Take 12 tbsp mayonnaise (optional )
  6. Get 14 tsp turmeric
  7. Make ready 1 clove minced (crushed) garlic (optional )

In large bowl, whisk together oil, lemon juice, anchovy paste and pepper. Stir in lentils, olives and oregano. Take a peek around the internet and you'll see that the most common lentils for lentil salad are green lentils. Those will work in a pinch and you're welcome to use them here, but if you want to make this dish as unexpectedly delicious as possible, black lentils are the name of the game.

Steps to make Sig's Lentil and Green Olive Salad:
  1. Either use ready to eat lentils or canned and rinsed lentils , stir in the halved olives and chopped jalapeño pepper, remove the seeds from the tomato, discard the seeds.
  2. Chop the tomato into small pieces and add to the lentils
  3. Add all the other ingredients and gently stir.
  4. Serve on its own, resting on some lettuce, or with pasta or rice and enjoy. This will be enough for two people as a side salad

Take a peek around the internet and you'll see that the most common lentils for lentil salad are green lentils. Those will work in a pinch and you're welcome to use them here, but if you want to make this dish as unexpectedly delicious as possible, black lentils are the name of the game. In a medium bowl, whisk together the lemon juice and garlic paste. Whisk the olive oil into the lemon juice in a thin stream. Stir in the parsley, tomatoes, green pepper and basil.

So that is going to wrap it up for this exceptional food sig's lentil and green olive salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!