Mom's Potato Salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mom's potato salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

We're going where no other leading meal kit company has. Chop whites and add to potatoes with onion. In a small bowl, mash yolks. Stir in mayonnaise, milk, vinegar, mustard, sugar, salt and pepper.

Mom's Potato Salad is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mom's Potato Salad is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mom's potato salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mom's Potato Salad:
  1. Make ready 1 tbs Frenchs Mustard
  2. Take 2 cups Best Foods Mayo
  3. Take 5 lbs potatoes (1⁄2 sack)
  4. Prepare 1 1⁄2 tbs salt
  5. Make ready 1 tsp ground pepper
  6. Get 1 cup celery, fine chopped
  7. Take 1⁄2 cup sweet pickles, fine chopped
  8. Make ready 8 Large eggs hard boiled, fine chopped
  9. Prepare 1⁄2 cup green onions (chives), fine chopped
  10. Take 1⁄3 tsp paprika

Thank you mom for sharing the best potato salad recipe on Earth! Mash potatoes with a potato masher. Stir in onion, eggs, celery, pickles, salt, and black pepper. Mix mayonnaise, pickle juice, and mustard in a separate bowl; pour over potatoes and mix well.

Steps to make Mom's Potato Salad:
  1. Tools: extra large pot, med mixing bowel, whip, paring knife, chopping knife, extra large server bowl, salad sever spoon.
  2. Boil peeled potatoes in pot until soft, but not mushy. Check often with a fork. About 50-60 min cook time. Let stand 10 min, drain, set aside 30 min.
  3. Boil eggs, peel, fine chop six eggs. Add to potatoes, do not stir yet. Fine chop your pickles, celery and onions. Add to potatoes and eggs. Mix all together.
  4. In a separate small mixing bowel, add your mustard and mayo with salt, pepper, dash of paprika, mix and or whip well. Add to potato salad mix. Mix well. Garnish with two sliced hard boiled eggs, chives, and a dash of paprika. Optional: sliced black olives, fresh purple onion flowers (see pic)

Stir in onion, eggs, celery, pickles, salt, and black pepper. Mix mayonnaise, pickle juice, and mustard in a separate bowl; pour over potatoes and mix well. The secret to Mom's old fashioned potato salad is that the dressing is a blend of mayo and sour cream. It is a good idea for you to read my article on the Science of Potatoes first. Mom's Classic Potato Salad is an old family favorite, and a summer cook out side dish staple.

So that is going to wrap this up for this exceptional food mom's potato salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!