Potato salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potato salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Check Out Top Brands On eBay. This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream.

Potato salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Potato salad is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato salad using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato salad:
  1. Take 4 potatoes
  2. Take 8 tablespoons mayonnaise
  3. Make ready 2 teaspoon vinegar (not mandatory)
  4. Take 1⁄2 table spoon sugar
  5. Get 1 cucumber
  6. Make ready 2 boiled eggs
  7. Take 2 slices hams
  8. Prepare Salt
  9. Get Pepper

Potato Salad Recipes A summertime staple and a must at any backyard barbecue, potato salad can be made any number of ways with the mix-ins of your choice. Classic creamy potato salad, tangy bacon-ranch potato salad and hot German potato salads are all favorite recipes, just to name a few. Place the cut potatoes in a large bowl. While the potatoes are still warm, pour enough dressing over them to moisten.

Instructions to make Potato salad:
  1. Sprinkle a little salt on the sliced ​​cucumbers and leave. Squeeze when it gets moist.
  2. Cut hams and eggs into small pieces.
  3. Cut the potatoes into small pieces and put it in a microwave safe plate. Cover the plate with plastic wrap and microwave for 7min.
  4. Crush the potatoes with a masher or the back of a spoon.
  5. Add mayo, vinegar, sugar into a crushed potatoes and mix.
  6. Add cucumber, ham, eggs into potatoes and mix.
  7. Sprinkle som salt and pepper.

Place the cut potatoes in a large bowl. While the potatoes are still warm, pour enough dressing over them to moisten. In a small bowl, combine the mayonnaise, mustard, salt, celery seed and pepper. Pour over potato mixture and toss to coat. Dilly Potato & Egg Salad Everyone has a favorite potato salad, and this is mine.

So that’s going to wrap it up with this special food potato salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!