Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red cabbage magic salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pan fry the bacon and walnuts. Chop the red cabbage and pepper. Chop the red cabbage and pepper. Put everything in a bowl and season to my taste (salt, pepper, balsamic reduction, walnut oil).
Red cabbage magic salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Red cabbage magic salad is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have red cabbage magic salad using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red cabbage magic salad:
- Prepare Red cabbage
- Prepare Bacon
- Get Walnuts
- Take Yellow pepper
- Prepare Sourdough bread
- Take Egg
It consists of finely shredded red cabbage in a tangy, mayonnaise-based dressing. You could also call it red cabbage slaw, or red cabbage mayonnaise salad. In a bowl, mix the canola oil, red wine vinegar, sugar, salt, seasoned salt, pepper, and onion powder. Place the cabbage in a large glass bowl.
Steps to make Red cabbage magic salad:
- Soft boil the egg.
- Pan fry the bacon and walnuts. Toast the sourdough bread.
- Chop the red cabbage and pepper.
- Put everything in a bowl and season to my taste (salt, pepper, balsamic reduction, walnut oil)
In a bowl, mix the canola oil, red wine vinegar, sugar, salt, seasoned salt, pepper, and onion powder. Place the cabbage in a large glass bowl. Pour dressing over cabbage, and toss to coat. In a large bowl, whisk together vinegar and sugar until dissolved. Slowly whisk in oil, celery seed, salt and pepper to taste.
So that’s going to wrap it up for this exceptional food red cabbage magic salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
