Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, purslane salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Purslane salad is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Purslane salad is something which I’ve loved my entire life.
Serve this purslane salad and have all your guests wondering: What is that? While Americans view purslane as a weed, most of the world loves the citrus-y plant and creates all sorts of purslane salads–such as this lovely dish from Turkey, which contains purslane, yogurt, lemon, olive oil, salt, and pepper. Purslane leaves are also rich in vitamins and minerals. Another advantage of purslane is that the leaves can be eaten raw or cooked.
To begin with this recipe, we must prepare a few components. You can cook purslane salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Purslane salad:
- Get 32 oz yoghurt
- Take 1⁄2 teaspoon salt
- Prepare 3 tablespoon fresh lemon juice and some zest
- Get 2 minced garlic
- Take 2 cups Just the leaves of purslane
- Make ready 1 tablespoon olive oil
Put the purslane in a large bowl and drizzle with olive oil and yogurt. Using tongs, distribute olive oil and yogurt evenly over the greens. Add salt, pepper, and lemon zest, and stir with tongs. Add red onions, vinegar, and lemon juice, stir with tongs, and add remaining ingredients.
Instructions to make Purslane salad:
- Wash your purslane very good and soak them for hour using 1 tablespoon salt then wash few times they hold a lot of soil
- Chop roughly about 2 cups add all ingredients let it set for hour enjoy 😉
Add salt, pepper, and lemon zest, and stir with tongs. Add red onions, vinegar, and lemon juice, stir with tongs, and add remaining ingredients. Purslane Salad is one of the lightest and easy to make salad of Turkish cuisine. Purslane Salad is considered as either starter or meze at the restaurants. To make this delicious salad, you just need purslane leaves, yogurt, garlic and olive oil.
So that is going to wrap it up for this exceptional food purslane salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
