
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wifey’s favorite greek salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wifey's favorite Greek Salad Glynn Taylor. Dice up cucumbers, green peppers, onions and halve tomatoes into large bowl.. Place the cucumber, peppers, tomatoes and red onion in a large bowl. For the vinaigrette, whisk together the garlic, oregano, mustard, vinegar, salt and pepper in a small bowl.
Wifey’s favorite Greek Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Wifey’s favorite Greek Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have wifey’s favorite greek salad using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Wifey’s favorite Greek Salad:
- Make ready 2 English Cucumbers
- Get 2 Green Peppers
- Prepare Green onions
- Get Package cherry tomatoes
- Prepare Brick of Feta Cheese
- Take Fresh coarse ground pepper
- Get Extra virgin olive oil
- Make ready Lemon Juice
- Take Kalamata Olives
I've become a bit of a salad-a-holic lately, especially where My Favorite Greek Salad is concerned. As in, if I had friends I actually saw on a regular basis and they knew how many leafy greens I was ingesting, I'm sure someone would stage an intervention. Add chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved Kalamata olives, half the feta, and parsley to a large bowl. Combine olive oil, vinegar, sugar, garlic, salt, pepper, and chopped olives in a bowl.
Steps to make Wifey’s favorite Greek Salad:
- Dice up cucumbers, green peppers, onions and halve tomatoes into large bowl. Dice up Feta cheese and throw in 8 or 10 Kalamata olives. Give a couple tablespoons of oil and lemon juice. Throw on some ground pepper mix it up and you’re done!
Add chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved Kalamata olives, half the feta, and parsley to a large bowl. Combine olive oil, vinegar, sugar, garlic, salt, pepper, and chopped olives in a bowl. Taste and adjust seasonings (I almost always add a little sugar.) Greek Salad Tips and Variations: No lettuce: I know, I know, you're thinking a salad with no lettuce? But traditionally in Greece, their salads are served with no lettuce. Feta Cheese: The crumbles of cheese throughout the salad are a favorite of mine.
So that’s going to wrap this up for this special food wifey’s favorite greek salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


