
Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with Lemon Parmesan Dressing Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Prepare Pasta salad:
- Make ready 12 oz medium shells (I used chiocciole)
- Prepare 12 oz medium shells (I used chiocciole)
- Make ready 2 C frozen peas, thawed
- Take 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Get 8 oz thick cut bacon, cooked and chopped
- Prepare 3⁄4 C sharp cheddar cheese, shredded
- Take 3⁄4 C sharp cheddar cheese, shredded
- Prepare 1⁄4 purple onion, shaved
- Make ready 1⁄4 purple onion, shaved
- Take 5 hard boiled eggs, sliced
- Take 5 hard boiled eggs, sliced
- Prepare Lemon parmesan dressing:
- Get Lemon parmesan dressing:
- Prepare 2⁄3 C mayo
- Get 2⁄3 C mayo
- Make ready 1⁄3 C olive oil
- Make ready 1⁄3 C olive oil
- Make ready 1⁄4 C parmesan cheese, finely grated
- Take 1⁄4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Make ready 2 Tbsp lemon juice
- Prepare 1 Tbsp grated lemon zest
- Make ready 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Get 1 Tbsp white vinegar
- Get 1 Tbsp Dijon mustard
- Get 1 Tbsp Dijon mustard
- Make ready 1 tsp dried basil
- Make ready 1 tsp dried basil
- Make ready 1 tsp dried chives
- Get 1 tsp dried chives
- Take 1⁄2 tsp each: onion powder, garlic powder
- Prepare 1⁄2 tsp each: onion powder, garlic powder
- Get 1⁄2 tsp each: salt, pepper, sugar
- Get 1⁄2 tsp each: salt, pepper, sugar
All Reviews for Ranch, Bacon, and Parmesan Pasta Salad. Cook pasta according to package directions just until al dente. Rinse with cold water and drain. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions.
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1⁄2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Rinse with cold water and drain. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
So that’s going to wrap this up with this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


