Greek Salad

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, greek salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In Greece, maroulosalata is one of the most common salads. The simple ingredient list shouldn't fool you–it's such a light, crunchy, refreshing salad that is full of flavor. I particularly love it alongside roast or grilled meats. Place the cucumber, peppers, tomatoes and red onion in a large bowl.

Greek Salad is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Greek Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook greek salad using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Greek Salad:
  1. Take Greek Salad Dressing
  2. Prepare Juice of 1 lemon
  3. Prepare 3 tbsp red wine vinegar
  4. Get 8 tbsp olive oil (EVOO)
  5. Make ready 6 cloves garlic (minced)
  6. Take 1 1⁄2 tsp oregano
  7. Make ready 1 1⁄2 tsp salt
  8. Get 1 1⁄2 tsp pepper
  9. Make ready Salad
  10. Make ready 2 heads romaine lettuce
  11. Get 2 tomatoes
  12. Make ready 1 cucumber
  13. Prepare 1⁄2 cup Kalamata olives
  14. Prepare 4 oz feta cheese (crumbled)

Rest sliced feta on the top of salad. Combine oil, vinegar, and oregano in a small plastic container with a lid. Shake vigorously to combine. by Delish US Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red wine.

Instructions to make Greek Salad:
  1. Mix together salad dressing ingredients and whisk until combined.
  2. Chop romaine lettuce across into strips. Then cut the strips in half. (I like to cut the lettuce into bite size pieces)
  3. Peel, slice, and quarter the cucumber. Slice and chop the tomato.
  4. Add lettuce, tomato, and cucumber to a salad bowl and add enough dressing to coat. (You don't have to use all the dressing you mixed up).
  5. Add olives and feta cheese. Toss salad, and serve.
  6. It's a great side for chicken kebabs, shawarma, or Mediterranean favorites.

Shake vigorously to combine. by Delish US Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red wine. Directions Add chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved Kalamata olives, half the feta, and parsley to a large bowl. Combine olive oil, vinegar, sugar, garlic, salt, pepper, and chopped olives in a bowl. Traditional Greek Salad This tart and crispy salad complements a variety of entrees, from casseroles and meats to pasta and pizza. "It's one of my favorite dishes," notes Valerie Belley from St.

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