Sweet Cucumber Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet cucumber salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet Cucumber Salad is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sweet Cucumber Salad is something which I’ve loved my entire life.

Order today & enjoy the satisfaction of home-grown, delicious vegetables for years to come. Your trusted source for quality vegetable plants, tested & proven at the Gurney's farm In a salad bowl, combine cucumber and cilantro. In a small bowl, whisk the dressing ingredients. Drizzle over salad and toss to coat.

To begin with this recipe, we must first prepare a few components. You can have sweet cucumber salad using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Cucumber Salad:
  1. Prepare 3 cucumbers
  2. Get 1 red onion
  3. Make ready 1 serrano or Fresno chili pepper
  4. Take 1 cup rice vinegar (regular)
  5. Make ready 12 cup sugar
  6. Prepare 1-2 Tbsp apple ciders vinegar
  7. Take 14 tsp salt

Pour dressing over cucumber mixture; toss to coat. This light and easy Cucumber Salad is a perfect addition to any cookout. From seafood to grilled meat, these paper-thin slices of cucumber are tossed in a light vinegar mixture. Let them marinate for a few hours to heighten the flavor profile.

Steps to make Sweet Cucumber Salad:
  1. Combine vinegars, sugar and salt. Finely dice pepper, add to vinaigrette. Make sure the sugar and salt are completely dissolved before adding the onion and cucumber. Slice red onion and cucumbers thinly. Mix together, chill for 20 minutes then eat immediately. Does not store well.

From seafood to grilled meat, these paper-thin slices of cucumber are tossed in a light vinegar mixture. Let them marinate for a few hours to heighten the flavor profile. By Betty Crocker Kitchens Toss together the cucumbers and onion in a large bowl. Combine the vinegar, water and sugar in a saucepan over medium-high heat. Bring to a boil, and pour over the cucumber and onions.

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