Black & Blue Steaks

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black & blue steaks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Black & Blue Steaks is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Black & Blue Steaks is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook black & blue steaks using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black & Blue Steaks:
  1. Get 4 Ribeye or NY Strip steaks
  2. Prepare 2 tbsp Sea salt
  3. Take 6 tbsp Coarse Cracked Black Pepper
  4. Take blue cheese compound butter
  5. Get 1 1⁄2 tbsp Blue Cheese
  6. Make ready 3 tbsp Unsalted Butter
  7. Take arugula salad
  8. Make ready 1 packages Baby Arugula
  9. Take 4 Campari Tomatoes - sliced into quarters
  10. Take 1⁄3 Red Onion thinly sliced
  11. Prepare 4 tbsp Crumbled Blue Cheese
  12. Take 5 tbsp Red Wine Vinaigrette

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Steps to make Black & Blue Steaks:
  1. Mix sea salt and pepper together and generously rub both sides of steaks.
  2. Mix butter and blue cheese together and set aside.
  3. Prep salad and set aside.
  4. Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
  5. Top steaks with 3⁄4 of tablespoon of compound butter. Go easy at first, add more if you like it.
  6. Serve with salad and a crusty French bread.

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