
Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake with chocolate chips. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate cake with chocolate chips is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chocolate cake with chocolate chips is something that I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have chocolate cake with chocolate chips using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with chocolate chips:
- Get 30 tbsp sugar
- Take 16 tbsp self rising flour
- Make ready 10 tbsp melted butter and vegetable oil
- Get 8 tbsp tiger nut milk
- Prepare 8 tbsp yoghurt
- Prepare 4 tbsp cocoa powder
- Get 2 eggs
- Prepare 2 tsp vanilla
- Make ready 2 tsp instant coffee with 1⁄2 cup of boiling water
- Prepare Chocolate bar or chocolate chips
This cake features double the chocolate - it's a chocolate cake studded with chocolate chips. This is the perfect chocolate loaf cake. It is of course, very chocolatey, very moist, very rich and very versatile - perfect! We enjoy this cake for breakfast with coffee, after lunch, and after.
Instructions to make Chocolate cake with chocolate chips:
- In a mixing bowl, add eggs, milk, yoghurt, vanilla until well blended using the whisk
- Add the sugar to the mixture then start adding flour and cocoa then the melted butter and the coffee
- Mix till the mixture has a smooth and even consistency then pour in the greased pan or mould
- Using your hands sprinkle the chocolate pieces or chips and use a spoon to put them in random parts of the cake dough
- Bake for 25 mins till the knife comes out clean
- Done.
It is of course, very chocolatey, very moist, very rich and very versatile - perfect! We enjoy this cake for breakfast with coffee, after lunch, and after. This easy chocolate chip cake is the perfect treat after a long day and irresistible for breakfast the next morning. For this post, I used mini chocolate chips because the cake cuts cleaner due to the tiny chip size. Then bittersweet chocolate for the ganache.
So that is going to wrap it up with this special food chocolate cake with chocolate chips recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


