My Marinated Chilli pork loin steaks with Red Pepper.#Mainmeal

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my marinated chilli pork loin steaks with red pepper.#mainmeal. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Marinated Chilli pork loin steaks with Red Pepper.#Mainmeal is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. My Marinated Chilli pork loin steaks with Red Pepper.#Mainmeal is something which I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few ingredients. You can have my marinated chilli pork loin steaks with red pepper.#mainmeal using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Marinated Chilli pork loin steaks with Red Pepper.#Mainmeal:
  1. Prepare 4 Pork loin steaks
  2. Take 1⁄2 Tsp chilli marinade
  3. Make ready 1⁄2 Tsp red crushed pepper on each chop
  4. Get SALAD……………
  5. Get Handful Heart of the Romaine lettuce
  6. Prepare Handful large strong Cress
  7. Prepare Half a length Celery sliced
  8. Take 3-4 cherry tomatoes halved
  9. Prepare 4-5 slices Gherkins
  10. Take 1 little Red onion sliced
  11. Make ready TOPPINGS…………
  12. Take 1 dash sweet Chilli
  13. Make ready 1 dash Mayonaise
  14. Take 1 pinch Black cracked pepper
  15. Prepare 1 pinch Red pepper flakes
  16. Get 1 small squeeze of Lime and two slices for the finish

In a shallow dish, combine soy sauce, Worcestershire sauce, garlic, lemon juice, pepper and oil. Add pork chops, and turn to coat evenly. For the marinade, mix together the soy sauce, mirin, hoisin sauce, sesame oil and chilli flakes in a shallow dish until well combined. Coat the pork in the marinade and chill in the fridge.

Instructions to make My Marinated Chilli pork loin steaks with Red Pepper.#Mainmeal:
  1. Add the marinade to the steaks and leave marinating for a couple of hours.
  2. Add to a non stick pan and fry for 1 minute on each side. Then turn down the heat and cook on low for 10 minutes, turning often.
  3. Add to the serving plate Romaine lettuce the heart its crisp then the large Cress.
  4. Next add on top Celery, Red onion and Tomatoes
  5. Next the Spring onion and Gherkins.
  6. Black Pepper, a little dash of sweet Chilli and a little Dash of mayonaise then a sprinkle of Red pepper flakes.
  7. Add 2 Slices of lime and squeeze a tiny amount of lime juice all over.
  8. Next add the pork loins and the juice off them next to the salad.

For the marinade, mix together the soy sauce, mirin, hoisin sauce, sesame oil and chilli flakes in a shallow dish until well combined. Coat the pork in the marinade and chill in the fridge. This is another one of my experimental yet successful creations. DH, the guinea pig, heartily approved. First, whisk together the olive oil, soy sauce, garlic cloves, light brown sugar, Worcestershire sauce, hot sauce, spicy brown mustard, apple cider vinegar, chili flakes and black pepper together in a small bowl.

So that’s going to wrap it up with this exceptional food my marinated chilli pork loin steaks with red pepper.#mainmeal recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!