Creamy Pasta Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy pasta salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Pasta Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Creamy Pasta Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.

Bring a large pot of lightly salted water to the boil. Rinse with cold water and place in large bowl. Add onion, pepper and carrot to bowl with pasta. From backyard barbecues to summer dinners, pasta salad is a staple.

To get started with this particular recipe, we must prepare a few components. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Pasta Salad:
  1. Make ready Pasta Salad :
  2. Prepare 1⁄3 cup elbow pasta, uncooked
  3. Take 1⁄4 cup peas (I use frozen)
  4. Make ready 1 small carrot, peeled and shredded
  5. Get 1 small chicken breast, grilled and diced
  6. Prepare 1 tbsp. freshly shredded white cheddar cheese
  7. Make ready Dressing :
  8. Take 1 tbsp. mayo
  9. Prepare 1 tbsp. sour cream
  10. Take 1 tsp. apple cider vinegar
  11. Take 1 tsp. honey
  12. Prepare To taste salt and pepper, garlic powder

Just before the noodles are done cooking, add the broccoli to the pot. Place the cooled pasta into a large serving bowl and add the diced/grated vegetables plus the dressing. Gently fold with a large spoon to combine all of the ingredients. Cook pasta in a large pot of salted boiling water according to package instructions.

Instructions to make Creamy Pasta Salad:
  1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
  2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
  3. Drain the pasta and peas into a colander and rinse with cold water.
  4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
  5. You can eat this immediately or you can chill in the fridge until you're ready.

Gently fold with a large spoon to combine all of the ingredients. Cook pasta in a large pot of salted boiling water according to package instructions. Drain, rinse with cold water, and set aside to cool completely. While the pasta cooks, prepare the dressing by whisking together Creamy Italian salad dressing and mayonnaise. Strain the pasta, wash with cold water and transfer into a bowl.

So that’s going to wrap it up for this special food creamy pasta salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!