
Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy♡tomato soup (minestrone). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easy♡Tomato Soup (Minestrone) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy♡Tomato Soup (Minestrone) is something that I’ve loved my entire life. They’re fine and they look wonderful.
I like rich and thick soups. Heat olive oil in a pot and add garlic. Add the vegetables and cook for a few minutes. Add the canned tomato and bring to a boil.
To get started with this recipe, we must first prepare a few components. You can have easy♡tomato soup (minestrone) using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy♡Tomato Soup (Minestrone):
- Prepare 5 Wiener sausages
- Get 2 Potatoes (medium)
- Make ready 1⁄2 Carrot
- Prepare 1⁄2 Onion (medium)
- Get 1 clove Garlic, minced
- Make ready 1 tbsp Olive oil
- Make ready 400 ml Water
- Make ready 2 ✩Consomme stock cubes
- Get 1 tsp ✩Herb salt
- Make ready 1 tbsp ✩Sugar
- Prepare 1 ✩Black pepper
- Make ready 1 ✩Bay leaf
- Prepare 1 can Canned tomato (diced)
Mix in green beans and zucchini. Sprinkle parsley, basil, oregano, Italian seasoning, bay leaves, chicken-style seasoning, and cayenne pepper into the soup. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. I like rich and thick soups.
Instructions to make Easy♡Tomato Soup (Minestrone):
- Cut the vegetables into 1 cm dice. Slice the sausage to 5 mm.
- Heat olive oil in a pot and add garlic. Add the vegetables and cook for a few minutes.
- Add water and ✩ ingredients and simmer for about 10 minutes.
- Add the canned tomato and bring to a boil. Reduce the heat to low and simmer for another 20 minutes.
- When it's thickened, it's done.♪
- If you have leftovers, reduce the soup and pour over scrambled eggs.
Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. I like rich and thick soups. Sugar is optional but try adding it^^ Recipe by Donpintan There are two ways to thicken minestrone soup: Cook the pasta in the stock, rather than cooking it separately and adding it to the soup later. The starch from the cooking pasta helps thicken the broth. Once the soup is cooked, remove a quarter of the soup and place it in a blender.
So that’s going to wrap it up with this special food easy♡tomato soup (minestrone) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


