
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smokey paprika salmon salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Smokey Paprika Salmon Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Smokey Paprika Salmon Salad is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have smokey paprika salmon salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smokey Paprika Salmon Salad:
- Make ready 10 ounces pink canned salmon drained
- Get 2 tablespoons vegetable oil
- Take 1 teaspoon dill weed
- Take 1⁄2 teaspoon smoked paprika
- Prepare 1 tablespoon sweet pickle relish
- Take 2 tablespoon mayonnaise
- Prepare 1⁄2 teaspoon onion powder
- Get 1 medium Kosher pickle
Is one of a kind Taco Tuesday kind of party with a flavorful, fun taste. Pat salmon dry and rub with the spice mixture. Place the salmon fillets on a large plate or on a cutting board. Spray both sides with olive oil and sprinkle with kosher salt, black pepper, garlic powder, and paprika.
Instructions to make Smokey Paprika Salmon Salad:
- Heat a pan, add the oil. Add the salmon and fry till all liquids are gone. Get the salmon a little crusty.
- Add the dill weed and onion powder. Turn off the heat. Add the mayonnaise, Mix well.
- Cut the pickle into spears. Sprinkle with smoked paprika.
- Serve I hope you enjoy!
Place the salmon fillets on a large plate or on a cutting board. Spray both sides with olive oil and sprinkle with kosher salt, black pepper, garlic powder, and paprika. Place the salmon fillets, skin side down, in the prepared baking dish. Brush the marinade over the salmon fillets. For the dressing, mix the shallot, mustard, sugar, capers and lemon juice in a jug, then slowly whisk in the oil until thickened.
So that’s going to wrap it up with this special food smokey paprika salmon salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


