2 min Dark Chocolate Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, 2 min dark chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

2 min Dark Chocolate Cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. 2 min Dark Chocolate Cake is something which I’ve loved my whole life.

All you need to decide is chocolate or banana… Easy steps to r ich dark chocolate mug cake. A quick and easy microwavable chocolate cake, for whenever that chocolate craving hits. I can't decide if this is the worst or greatest idea I have stumbled upon— a chocolate cake, baked in a mug, in a microwave, in under two minutes. Mix the chocolate into the hot coffee in a medium bowl and stir.

To begin with this particular recipe, we must prepare a few components. You can cook 2 min dark chocolate cake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 2 min Dark Chocolate Cake:
  1. Take 2 tbsp APF
  2. Get 1.5 tbsp unsweetened Cocoa Powder
  3. Take 1 tbsp granulated sugar
  4. Make ready 1 tbsp Brown sugar
  5. Prepare 1⁄4 tsp baking powder
  6. Take pinch salt
  7. Prepare 2 tbsp olive oil or vegetable oil
  8. Get 2 tbsp milk or almond vanilla milk
  9. Take 1 tbsp chocolate sauce
  10. Take 1 tbsp whipped cream

The ganache glaze on top is so easy to make and is so pretty garnished with fresh fruit. Small chocolate cake for two people is the best way to celebrate. Please note that ALL microwaves are different therefore can yield different results and can overcook this mug cake if you aren't careful. This is slightly longer than the original chocolate mug cake because the batter is thinner because the liquids are warm vs. cold liquids.

Instructions to make 2 min Dark Chocolate Cake:
  1. Mix dry ingredients together: - 2 tbsp APF + 1.5 tbsp unsweetened Cocoa Powder + 1tbsp granulated sugar + 1tbsp Brown sugar + 1⁄4 tsp baking powder + pinch of salt.
  2. Mix 2 tbsp olive oil or vegetable oil and 2 tbsp milk or almond vanilla milk.
  3. Mix wet and dry ingredients together well…with no lumps.
  4. Microwave the batter for 1 min 30 sec…wait for 5 sec. Again microwave for 30 sec.
  5. Leave it in microwave for next 30 sec. (Dnt switch on microwave)
  6. Decorate with chocolate sauce and whipped cream and Serve(eat😜)

Please note that ALL microwaves are different therefore can yield different results and can overcook this mug cake if you aren't careful. This is slightly longer than the original chocolate mug cake because the batter is thinner because the liquids are warm vs. cold liquids. I made this cake last night for my husband's birthday. He loves dark chocolate and it came out fantastic! I love the surprising blackish color of this cake when we cut into it… truly living up to it's name.

So that’s going to wrap this up with this special food 2 min dark chocolate cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!