
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my orange, ginger salmon with salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for My Orange, Ginger Salmon with Salad. Marinate the salmon and quick fry with lovely flavours š#Salad #lunch #Universitymeals Orange-Ginger Salmon. This recipe started because I was experimenting with different salad dressings. What I ended up making tasted okay on a salad, but I felt that it would make a better marinade than anything else.
My Orange, Ginger Salmon with Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. My Orange, Ginger Salmon with Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have my orange, ginger salmon with salad using 17 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make My Orange, Ginger Salmon with Salad:
- Get 450 g Red Salmon
- Take 1 tbls sesame oil
- Make ready marinade
- Make ready 1 tsp lemon juice
- Make ready 1 tbls Dark Soy Sauce
- Prepare 1 tsp Oyster sauce
- Prepare 1 tbls Shoasing rice wine
- Take 1 tsp sugar
- Get to taste Salt & Pepper
- Take 1 tbls Orange juice
- Take salad
- Take Carrots
- Prepare Red onion
- Prepare Cucumber take out the soft middle
- Take Sweet pepper
- Get Tomatoes
- Make ready Mixed lettuce
My blood orange was very juicy! To make the dressing, mix all ingredients together as well as blood orange zest and juice. On a plate, spread out the rocket leaves, arrange smoked salmon and edamame beans. Crack the egg and place in the middle.
Steps to make My Orange, Ginger Salmon with Salad:
- Add all the marinade together and mix.
- In a bowl add the salmon to marinate for 1 hour
- Take the Salmon out and fry both sides for 2 minutes each side
- Add the left over marinade and pour over the salmon also the orange and cook on simmer for 5 minutes on low
- Make your salad with Carrots and mixed leaves,tomatoes, cucumber add this to a serving dish.
- Add the salmon on top of the salad broken into pieces
- Then pour over the marinade left in the frying pan
- Marinade
- Add the Ginger to a bowl
- Then the soy sauce
- He oyster
- Lemon juice and Orange
- Shoasing rice wine
- Sugar
- Mix in and lay the salmon in it turn over both sides
- Let it marinate.
- Salad you can get all ready in a serving dish.
- Add the Salmon and sauce over it
- Serve hot or cold
On a plate, spread out the rocket leaves, arrange smoked salmon and edamame beans. Crack the egg and place in the middle. Bring water to boil in a pot. The orange-ginger dressing alone made me wish my head was shaped differently so that I could lick the bowl with more gusto and efficiency. Plus, plus, pluuuuuuus: I baked the salmon IN the orange-ginger dressing, which made it INSANE!
So that is going to wrap this up for this exceptional food my orange, ginger salmon with salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


