Quinoa and Green Pigeon Peas Salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quinoa and green pigeon peas salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Quinoa and Green Pigeon Peas Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Quinoa and Green Pigeon Peas Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook quinoa and green pigeon peas salad using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quinoa and Green Pigeon Peas Salad:
  1. Make ready 1⁄2 cup boiled, cold, green pigeon peas
  2. Get 1⁄2 cup boiled, cold quinoa
  3. Make ready Extra virgin olive oil spray
  4. Prepare To taste salt

Mix them together using two spatulas. The Best Green Salad Quinoa Recipes on Yummly Add the chickpeas, spinach, parsley, cilantro, green onion, feta and toasted pepitas. Drizzle all of the dressing over the salad, and toss to combine.

Instructions to make Quinoa and Green Pigeon Peas Salad:
  1. Mix the quinoa and pigeon peas and season.
  2. Spray on the olive oil until well coated.
  3. Enjoy.

Add the chickpeas, spinach, parsley, cilantro, green onion, feta and toasted pepitas. Drizzle all of the dressing over the salad, and toss to combine. Serve immediately, or let it cool and refrigerate for later. In a large bowl, combine quinoa, snap peas, green onions, chickpeas, and vinegar and oil mixture. Season with more salt and pepper to taste.

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