Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, an extravagant salad for guests. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
An Extravagant Salad For Guests is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. An Extravagant Salad For Guests is something that I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can have an extravagant salad for guests using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make An Extravagant Salad For Guests:
- Prepare 1⁄2 Lettuce
- Get 1 Cucumber
- Take 6 Cherry tomatoes
- Take 5 slice Smoked salmon
- Get 5 slice Cured ham
- Get 8 to 10 Boiled shrimp
- Make ready 1 Lemon (sliced)
- Get For the dressing:
- Prepare 4 tbsp Olive oil
- Prepare 2 tbsp Lemon juice
- Get 1 tbsp Sugar
- Make ready 1⁄2 tbsp Soy sauce
- Get 1 tsp Grated garlic
- Make ready 1⁄2 tsp Salt
- Prepare 1 dash Coarsely ground black pepper
Feel free to include more of your favorite vegetables too. As a student I need to pack lunches to get me through the day without having to buy something expensive on campus each time. This salad is filling, healthy and super yum! Easily vegan "This evening I made your layered panzanella salad with fresh ingredients from the farmers market.
Instructions to make An Extravagant Salad For Guests:
- Rip up the lettuce into small pieces with your hands. Slice the cucumber thinly on the diagonal. Slice the lemon thinly and cut the slices in half. Slice the ham, smoked salmon and cherry tomatoes in half.
- Spread out the lettuce on a large serving platter. Arrange the lemon and cucumber slices between the lettuce.
- Roll up the ham and salmon slices, and insert into the spaces between the vegetables on the platter.
- Add the shrimp and tomatoes to the platter. Mix the dressing ingredients together and pour over the salad to finish.
This salad is filling, healthy and super yum! Easily vegan "This evening I made your layered panzanella salad with fresh ingredients from the farmers market. For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother with last-minute assembly. Turn it into a light lunch by adding sliced rotisserie chicken, salmon or tuna. —Melissa Wharton, Cincinnati, Ohio. Cranberry Almond Spinach Salad For this delightful salad, fresh spinach leaves are mixed with.
So that’s going to wrap this up for this special food an extravagant salad for guests recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
