Quinoa salad

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, quinoa salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quinoa is a grain that has almost no flavor, but the spices add zest. Kale and Quinoa Salad This vibrant salad from The Hungry Waitress is the kind that improves with time, as the black beans, kale, tomatoes and dried cranberries all meld together with the quinoa and lemony dressing. When dry, transfer the quinoa to a large bowl. Add the cucumbers, onion, tomato, parsley, mint, olive oil, vinegar, lemon juice, salt, and pepper and toss well.

Quinoa salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Quinoa salad is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have quinoa salad using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa salad:
  1. Make ready 2 cups Quinoa-
  2. Take 1 tsp peas,
  3. Prepare 1 tsp carrots,
  4. Prepare 1 tsp capsicum,
  5. Take 1 tsp bell peppers,
  6. Take 1 tsp cucumbers
  7. Prepare 1 tsp tomatoes
  8. Take to taste Salt-
  9. Prepare 1 tsp black pepper
  10. Prepare 2-4 Mint leaves
  11. Get 1 tbsp Fresh coriander leaves
  12. Get 3-4 tsp Olive oil-
  13. Make ready 3-4 tsp Lemon juice-
  14. Take 2 tsp dried parsley
  15. Prepare 1 tsp mixed herbs

Pour the dressing over the salad and toss well. Rinse the quinoa in a strainer until the water runs clear. This quinoa salad is refreshing, crisp and delicious. It's made simply with fresh cucumber, red bell pepper, red onion, chickpeas, fresh parsley and a garlicky olive oil and lemon dressing.

Steps to make Quinoa salad:
  1. Take a pan, add 4 cups water bring it to boil.
  2. Wash quinoa and add to water,add salt and pepper.
  3. Wash and chop veggies into small chunk size pieces.
  4. Add peas, carrots and capsicum to the boiling quinoa. Cook till tender.
  5. Remove from fire and let it cool.
  6. Now add chopped cucumbers tomatoes and bell peppers. Add olive oil and herbs and lemon juice and mix it gently.
  7. Add fresh mint and coriander leaves and serve.

This quinoa salad is refreshing, crisp and delicious. It's made simply with fresh cucumber, red bell pepper, red onion, chickpeas, fresh parsley and a garlicky olive oil and lemon dressing. The salad sort of reminds me of tabouleh, an herbed Lebanese salad with tomatoes and bulgur. The Best Quinoa Salad Stir spinach, tomatoes, cucumber, peppers and green onions into quinoa. In a small bowl, whisk dressing ingredients until blended.

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