Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, salmon salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Salmon Salad is something which I’ve loved my entire life.
Free UK Delivery on Eligible Orders From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. This quick and easy pasta salad features mezze penne pasta, tomatoes, cucumbers, shallot, salmon, and a lemon-pepper-dill vinaigrette. You can use leftover salmon if you like, but those new handy pouches of salmon are great to have on hand in the pantry for salads like this!
To get started with this recipe, we must first prepare a few ingredients. You can have salmon salad using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Salad:
- Take 1⁄3 cup Red pepper, diced
- Make ready 1⁄3 cup Cucumber, diced
- Prepare 1⁄4 cup Red onion, diced
- Make ready 1⁄3 cup Shredded carrots
- Take 1 large Hard boiled egg, Peeled and crushed
- Get 4 oz Salmon filet (cooked)
- Make ready 2 tbsp Mayonnaise (or miracle whip)
- Make ready 1 Lemon juice
- Prepare 1 Salt and pepper
- Prepare 1 dash Cayenne pepper seasoning
Serve with a spoonful of the garlicky yoghurt dolloped on top. Season each salmon fillet with salt and pepper and dust both sides with flour. Heat the olive oil in a large non-stick frying pan over a medium-high heat. Place the salmon skin-side down in the pan.
Steps to make Salmon Salad:
- Cook salmon as directed on package. Flake pieces and let it cool.
- In a large bowl, combine red peppers, cucumbers, onions, carrots, mayonnaise, salt and pepper. Add a dash of cayenne pepper if desired.
- Add cooked salmon and crushed boiled egg to bowl and mix gently. Add lemon juice to taste.
- Can be served as is, on a sandwich or over some leafy greens :)
- This is just a simple salad recipe, add, leave out and modify ingredients to your liking!!! Enjoy….
Heat the olive oil in a large non-stick frying pan over a medium-high heat. Place the salmon skin-side down in the pan. Pan-searing salmon fillets in a sweet-and-spicy, Thai-style sauce creates a gorgeous caramelized crust, without overcooking the fish. Arrange the greens in a deep salad bowl, then add the salmon, tomatoes, and peppers followed by the capers and spring onion. In a small bowl or lidded jam jar combine the mustard, vinegar, and olive oil, add salt and pepper and mix vigorously.
So that is going to wrap it up with this special food salmon salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
