Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, fried salmon in couscous salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Season with salt and freshly ground black pepper. Slice the salmon into finger-sized strips, drizzle with olive oil, then season with pepper and a small pinch of sea salt. Heat a small non-stick frying pan over a medium heat, add the salmon, then scatter over the courgette and chilli. Heat the skillet and pour the oil.
Fried Salmon in Couscous Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Fried Salmon in Couscous Salad is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried salmon in couscous salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Salmon in Couscous Salad:
- Take 2 each Salmon
- Get 1 medium Cucumber
- Prepare 3 large Tomatoes
- Prepare 1⁄2 medium Lime (fresh juice and few grated lime skin)
- Prepare 1 tbsp Oil
- Make ready 1 Salt and pepper
Since we have many salmon here in Norway, it is one of my norwegian familys favorite! Flakes of salmon and wilted spinach add body and flavor to this warm couscous salad that's seasoned with mustard and dill. Our Pan Fried Salmon with Asparagus & Couscous Salad is savory and ultra-nutritious. Just cook couscous, blanch asparagus, and fry salmon for a few minutes.
Steps to make Fried Salmon in Couscous Salad:
- Cook coucous as shown in the package, set aside. Heat the skillet and pour the oil
- Fried the salmon and seasoned with salt and pepper. While cooking the salmon, cut the cucumber and tomatoes in small pieces, grate some skin of the lime and take the juice.
- Mix the cucumber, tomatoes, lime juice and skin then mix the cooked couscous. Seasoned with salt and pepper.
- Serve the couscous salad with salmon on top.
Our Pan Fried Salmon with Asparagus & Couscous Salad is savory and ultra-nutritious. Just cook couscous, blanch asparagus, and fry salmon for a few minutes. Hot nights are inspiring cool, healthy salads! Heat a small non-stick frying pan. Fried Salmon in Couscous Salad is something that I have loved my entire life.
So that is going to wrap it up for this special food fried salmon in couscous salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
