Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oreo biscuits chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Oreo Biscuits Chocolate Cake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Oreo Biscuits Chocolate Cake is something which I’ve loved my whole life.
In a large bowl combine crushed Oreos and milk. OREO Birthday Cake Chocolate Sandwich Cookies are the classic OREO cookies you've always loved with a delicious and festive twist. These chocolate sandwich cookies are filled with a sweet birthday cake flavored creme and colorful sprinkles that'll make you want to celebrate everyday. Place a single layer of Oreo cookies in the bottom of a baking pan.
To begin with this particular recipe, we have to first prepare a few components. You can cook oreo biscuits chocolate cake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Biscuits Chocolate Cake:
- Make ready 2 packets Oreo biscuits
- Take 1⁄2 cup powdered sugar
- Make ready 1 cup milk
- Prepare 2 tbsp oil
- Get 1 tsp baking powder
- Take Few gems
- Get Few Oreo biscuits
My mouth is literally watering… moving on. Chocolate OREO Cake Recipe Ingredients: Oreo Cookies This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. Fill and frost the Chocolate Cake layers with Oreo buttercream. A moist chocolate cake full of Oreo icing!
Instructions to make Oreo Biscuits Chocolate Cake:
- Take 2 packets of Oreo biscuits with white colour cream inside it. Open packet, separate white cream part of all biscuits, keep aside.
- Now roughly make pieces of chocolate biscuits, put in mixie jar, grind it, make fine powder..
- Side by taking a Kadai, add salt in it, cover a lid, turn on the gas on low medium flame to heat like preheat to bake a cake. Put a stand to keep cake tin. Take a 6" small cake tin, apply oil, put a butter paper cut in tin size, put in it, apply oil over it, keep ready.
- Now transfer cake mixture in a bowl, add, baking powder, milk, oil, powder sugar, mix well, make sure, no lumps and it should be semi-thick pouring consistency. Transfer cake batter in the tin, open lid of Kadai, put tin in Kadai, cover it again, bake it for at least 30 to 40 minutes on low flame. Then you can check by pricking a toothpick, if it comes out clean, the cake is ready.
- Take out from kadai, keep to cool it completely.
- Now take white cream, add 2 tsp milk or as needed to make paste. Take out cake from tin, apply cream milk paste on it, sprinkle colourful gems and round side of cake apply a little bit cream stick half parts of chocolate biscuits, in a proper distances.. Your biscuit cake is ready.. Ready to cut and enjoy with smile..
- #LOVE_TO_COOK #SERVE_WITH_LOVE is my introduction.
Fill and frost the Chocolate Cake layers with Oreo buttercream. A moist chocolate cake full of Oreo icing! And not just any Oreo icing - it is FULL of crushed up Oreos. Blend the Oreo biscuits with its cream in a mixer to smooth powder. In a deep bowl combine the Oreo biscuits mixture, milk, sugar and baking powder and mix well to a dropping consistency.
So that’s going to wrap it up with this exceptional food oreo biscuits chocolate cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
