
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, purple up! salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Submitted from Health Promotion and Wellness to celebrate the Month of the Military Child. Try mixing fruit into salads for a mix of flavors and textures. Goat cheese adds a nice richness to a salad. Combine grapes, blueberries (or blackberries), plums and basil (if using) in a large bowl.
Purple Up! Salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Purple Up! Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have purple up! salad using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Purple Up! Salad:
- Prepare 1 package mixed salad greens
- Make ready 1 pkg cherry tomatoes
- Get 1⁄2 of broccoli head (cut into small bite size pieces)
- Prepare 1⁄2 cucumber cut into bite size pieces
- Prepare 4 ounces fresh blueberries
- Take 4 ounces blueberry goat cheese cut into small pieces
- Make ready Raspberry salad dressing
That really is a purple salad. Place the warm potatoes in a large bowl and toss with onion, celery, dill, and parsley. In another bowl, stir together mayonnaise, mustard, celery seed, cayenne, vinegar, and lemon. In a large serving bowl, toss together the cabbage, onion, and apples.
Steps to make Purple Up! Salad:
- Wash all produce under fresh water. Cut broccoli and cucumber into bite size pieces. Toss all ingredients together. Add blueberries and goat cheese on top. Add light amount of salad dressing (or on the side) for personal choice.
In another bowl, stir together mayonnaise, mustard, celery seed, cayenne, vinegar, and lemon. In a large serving bowl, toss together the cabbage, onion, and apples. In a small bowl, whisk together the mayonnaise, salt, pepper, sugar, lemon juice, and milk. Pour dressing over the cabbage mixture, and toss to coat. Enjoy it raw in salads (sprinkle with lemon juice or vinegar to boost the color) or cooked (though it loses most of its purple color when heated.) Try this Shaved Purple Asparagus Salad from Strength and Sunshine.
So that is going to wrap it up with this special food purple up! salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


