
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, broccoli salad with mustard-mayo sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Meanwhile, in a small bowl, combine the mayonnaise, mustard and pickle juice. Directions In a bowl, combine broccoli, cheese, bacon and onion. In another bowl, whisk mayonnaise, vinegar and sugar. Pour over broccoli mixture and toss to coat.
Broccoli Salad with Mustard-Mayo Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Broccoli Salad with Mustard-Mayo Sauce is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook broccoli salad with mustard-mayo sauce using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Broccoli Salad with Mustard-Mayo Sauce:
- Make ready 1⁄2 head of broccoli (blanch in salted water, let it cool)
- Get 1 * hard boiled egg (mash roughly)
- Take 1 1⁄2 tsp * mustard
- Take 2~ Tbsp * mayonnaise (to taste)
- Get 1⁄2 tsp soy sauce
- Prepare to taste Salt and pepper
Combine with the bacon, raisins, your favorite nuts and mix well. Place broccoli, onion, raisins, and bacon in a large bowl. Season with salt and black pepper. Add mustard sauce and toss to coat.
Instructions to make Broccoli Salad with Mustard-Mayo Sauce:
- Mix the starred (*) ingredients in a bowl. Add broccoli, and combine well. Pour the soy sauce and stir once. Season with salt and pepper to your taste.
Season with salt and black pepper. Add mustard sauce and toss to coat. Toss with the olive oil and season with salt and pepper. For the vinaigrette: In a large bowl, whisk. This broccoli salad will stay in the refrigerator for three to four days.
So that’s going to wrap it up with this special food broccoli salad with mustard-mayo sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


