Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant cake pops. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Instant cake pops is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Instant cake pops is something that I have loved my whole life. They’re fine and they look wonderful.
Assemble the cake-pops Place the candy melts coating in a cup and microwave it. Just pur the batter into the bottom silicone pan, lock the top pan in place and pop them in the oven! In just minutes you will have a fresh, moist batch of luscious cake pops to decorate. Each pan set is pre-drilled to easily insert the cake pop sticks once they are done baking.
To get started with this particular recipe, we have to prepare a few components. You can cook instant cake pops using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Instant cake pops:
- Prepare 1 pkt .chocolate cake (Here i have used britannia chocolate cake)
- Take as needed .Nutella
- Prepare as needed .chocolate syrup
- Get 2 tbsp .choco chips (seasoning)
- Prepare .lollipop sticks
- Make ready .cake pop moulds.(U can make by hands too)
Repeat melting chocolate and dipping remaining cake pops. Fun Cake Pops Yummy cake and icing covered in chocolate and dipped in sprinkles. Improvise with different cake and icing combos, and use different colored chocolate coatings as well. Place in individual cellophane bags and tie with ribbon for a decorative presentation.
Steps to make Instant cake pops:
- Make the chocolate cake into crumbles.(fine pieces)
- Mix the cake with nutella.Mix it until it becomes a soft mixture.
- Now put the cake mixture in the mould (or) make a round balls using ur hands to make cake pops.
- Carefully fix the lollipop stick to the cakepop
- Refrigerate the cakepops for 10 mins.
- Now take a vessel,pour some chocolate syrup.
- Dip the cakepops into the syrup and season it with choco chips.let it dry for sometime.cake pops is ready to eat.
Improvise with different cake and icing combos, and use different colored chocolate coatings as well. Place in individual cellophane bags and tie with ribbon for a decorative presentation. Bake a box cake mix as directed. Let the cake cool completely and then crumble it into fine little crumbs. Mix about ¼ cup of frosting into the cake crumbs.
So that’s going to wrap it up for this special food instant cake pops recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
