Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, avocado & prawn cocktail salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Avocado & Prawn Cocktail Salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Avocado & Prawn Cocktail Salad is something which I have loved my entire life. They’re nice and they look wonderful.
The avocado (Persea americana), a tree likely originating from southcentral Mexico, is classified as a member of the flowering plant family Lauraceae. The fruit of the plant, also called an avocado (or avocado pear or alligator pear), is botanically a large berry containing a single large seed. Avocado trees are partially self-pollinating, and are often propagated through grafting to maintain. An avocado is a bright green fruit with a large pit and dark leathery skin.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook avocado & prawn cocktail salad using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Avocado & Prawn Cocktail Salad:
- Take 12 small Prawn
- Prepare 1 Avocado
- Take 1⁄2 Broccoli
- Prepare dressing
- Get 1 Lemon
- Prepare 1 Salt
Numerous studies show that it has powerful health benefits. This Mexican guacamole salad dressing is essentially a creamy avocado dressing with fresh cilantro, lime juice, onion, serrano pepper for spice, and cream. [Recipe originally published on Allrecipes.com.mx] Find new ways to cook with avocado at home with fabulous recipes from Food Network. Whether in a salad or guacamole, nature's butter always wins. There is very little sugar in an avocado (less than one gram) and the rest of the carbohydrate in the fruit comes from starch.
Steps to make Avocado & Prawn Cocktail Salad:
- Separate the broccoli into small bunches and boil. Boil the prawns in salted water and peel off the shells.
- Peel the avocado skin off and cut into bite-sized pieces. Sprinkle over some lemon juice.
- Add everything into a serving glass and pour over the dressing.
- Some further recipes: "Paella in the Rice Cooker" - - https://cookpad.com/us/recipes/143442-easy-paella-in-a-rice-cooker
- "Poached Egg" - - https://cookpad.com/us/recipes/143437-foolproof-poached-eggs
- "Prawn Tartare Salad". - - https://cookpad.com/us/recipes/143437-foolproof-poached-eggs
- "Garlic Oil". - - https://cookpad.com/us/recipes/143437-foolproof-poached-eggs
- "Chicken Curry". - - https://cookpad.com/us/recipes/143437-foolproof-poached-eggs
Whether in a salad or guacamole, nature's butter always wins. There is very little sugar in an avocado (less than one gram) and the rest of the carbohydrate in the fruit comes from starch. The avocado is the fatty fruit of the avocado tree, scientifically known as Persea americana. It is native to Mexico and Central America. The avocado has a smooth and creamy texture.
So that is going to wrap this up for this exceptional food avocado & prawn cocktail salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
