Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, broccoli and scrambled egg mayonnaise salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Broccoli and Scrambled Egg Mayonnaise Salad. Scrambled eggs are easier than boiled eggs and my kids loved it! They liked the sweetness of the eggs. The broccoli should be microwaved on the firm side.
Broccoli and Scrambled Egg Mayonnaise Salad is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Broccoli and Scrambled Egg Mayonnaise Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook broccoli and scrambled egg mayonnaise salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Broccoli and Scrambled Egg Mayonnaise Salad:
- Make ready 1 head Broccoli
- Make ready 4 A) Eggs
- Take 1 and 1⁄2 teaspoons Sugar
- Get 1 dash Salt and pepper
- Get 4 tbsp B) Mayonnaise
- Make ready 3 tbsp Grated cheese
- Take 1 tbsp Lemon juice
- Make ready 1 dash Krazy Salt
Directions In a large salad bowl, combine the broccoli, cauliflower, bacon, tomatoes, onion and eggs; set aside. In another bowl, combine the mayonnaise, sugar and vinegar. Bring the water to a boil. Add the broccoli florets into the steamer basket.
Instructions to make Broccoli and Scrambled Egg Mayonnaise Salad:
- Cut up the broccoli into florets, add 3 tablespoons of water and microwave for 4 minutes at 600W. When cooled, squeeze out the water.
- Mix the A) ingredients and make scrambled egg on the firm side. Let cool.
- Mix the B) ingredients in a bowl, add the broccoli and scrambled egg and mix. If you have time, let it sit for 30 minutes to 1 hour to allow the flavors to blend in.
Bring the water to a boil. Add the broccoli florets into the steamer basket. Spread the melted butter around in your pan with a flexible heat-proof silicone spatula. When ready, the butter will foam up a bit and will sizzle if you splash a few drops of water into the pan. Instructions Place broccoli florets, red onions, and raisins in a large bowl.
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