Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, warm vegetable salad with cheese mayonnaise. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Directions In a bowl, combine cheeses, cucumber, tomato, onion and peppers. In a small bowl, combine sour cream, mayonnaise, lemon and lime juice, garlic, mustard and seasonings; mix well. Season with salt and pepper to taste.
Warm Vegetable Salad With Cheese Mayonnaise is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Warm Vegetable Salad With Cheese Mayonnaise is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have warm vegetable salad with cheese mayonnaise using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Warm Vegetable Salad With Cheese Mayonnaise:
- Take 1 as much (to taste) Vegetables of your choice (asparagus, green beans, etc.)
- Take In the photo:
- Get 1⁄2 Broccoli
- Get 1 Potato
- Prepare 1 the same quantity as the potato Carrot
- Prepare 1 slice Sliced cheese
- Prepare 1 tbsp Milk
- Prepare 3 tbsp Mayonnaise
- Take 1 Salt and pepper
Next add the mayonnaise, beginning with a quarter cup, and lightly toss then add another quarter cup if needed so that the salad is lightly coated. Season with salt and black pepper. Remove from oven and allow to cool slightly. Place lettuce on platter, top with vegetables and pecans/chicken if desired.
Instructions to make Warm Vegetable Salad With Cheese Mayonnaise:
- Make the vegetables ready. Cube the potatoes, soak in water and then microwave. Cut the carrots up small, sprinkle with water and microwave.
- I used leftover broccoli, so just cut it up and warm it up briefly in the microwave.
- Put the cheese and milk in a bowl and heat for about a minute in the microwave. When the cheese melts, mix it up, add the mayonnaise, and mix some more.
- Put the cooked vegetables in the bowl with the sauce and mix well. Taste, and add salt and pepper if needed.
Remove from oven and allow to cool slightly. Place lettuce on platter, top with vegetables and pecans/chicken if desired. But sometimes the most simple things are the best, and this dressing is proof of that! Simple Green Salad Recipe Tips: I like to use a hand blender to make this dressing…it makes the dressing so smooth and creamy. This is a delicious and easy salad which takes little time and is a great meatless main course.
So that is going to wrap it up for this special food warm vegetable salad with cheese mayonnaise recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
