Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, minestrone soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they. Melt butter or margarine in a heavy pot over medium heat.
Minestrone Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Minestrone Soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have minestrone soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone Soup:
- Prepare 1 box vegetable stock
- Prepare 2 cups water
- Take 1 can diced tomatoes with juice
- Make ready 1⁄2 can garbanzo beans
- Prepare 1⁄2 can red kidney beans
- Prepare 1⁄2 diced onion
- Prepare 1⁄4 cup corn
- Make ready 1⁄4 cup green beans
- Make ready 2 cloves garlic, minced
- Get 1 Tbsp Italian seasoning
- Make ready 1 tsp salt
- Take 1 tsp black pepper
- Prepare 1 cup shell pasta
- Get Parmesan and basil leaves for garnish
Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.
Steps to make Minestrone Soup:
- Seriously just throw everything but the pasta in a pot and boil
- Add pasta shells
- As soon as the pasta is tender your soup is ready
Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice.
So that’s going to wrap it up for this special food minestrone soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
