Creamy Minestrone Soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, creamy minestrone soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Creamy Minestrone Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Creamy Minestrone Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook creamy minestrone soup using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Minestrone Soup:
  1. Get 1 Tbsp olive oil
  2. Make ready 1⁄2 cup chopped onion
  3. Make ready 1 clove minced garlic
  4. Take 2 1⁄2 cups beef broth
  5. Make ready 1-14 ounce can tomato sauce
  6. Prepare 1-14 ounce can kidney beans
  7. Make ready 1 cup water
  8. Take 2 diced carrots
  9. Prepare 1 stalk diced celery
  10. Get 2 small chopped potatoes
  11. Get 1 chopped zucchini
  12. Make ready 1⁄2 tsp basil
  13. Get 1⁄2 cup small shell shaped pasta
  14. Take 2 Tbsp flour
  15. Prepare 2 cups milk
  16. Take to taste Salt and pepper
  17. Take Grated parmesan cheese (optional)
  18. Prepare 4 slices bacon cooked and crumbled (optional)

It's hearty, creamy and deliciously flavorful. Likely to become a new go-to soup! Cook onion and garlic in bacon drippings until tender. Stir in beef broth, spaghetti sauce, kidney beans, water, carrots, zucchini and Italian seasoning.

Steps to make Creamy Minestrone Soup:
  1. Saute onion and garlic in olive oil.
  2. Stir in beef broth, tomato sauce, kidney beans, water, carrots, celery, potatoes and basil. Bring to a boil. Reduce heat. Cover and simmer for 10 minutes or until vegetables are tender.
  3. Add pasta and zucchini. Cover and simmer 10 minutes longer or until pasta is tender.
  4. Stir a small amount of milk into flour to make a paste; gradually stir in remaining milk. Add to soup mixture. Cook and stir over medium heat until mixture boils and thickens a bit. Add salt and pepper to taste.
  5. Sprinkle bacon bits and parmesan cheese over each serving if desired.
  6. Enjoy!

Cook onion and garlic in bacon drippings until tender. Stir in beef broth, spaghetti sauce, kidney beans, water, carrots, zucchini and Italian seasoning. Creamy Tortellini Minestrone This totally luxe soup pairs a thick and creamy tomato soup base with oodles of fresh veggies and tender cheesy pasta. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.

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