Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bourbon biscuits chocolate cake (children's day special cake). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Bourbon biscuits chocolate cake (children's day special cake) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bourbon biscuits chocolate cake (children's day special cake) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bourbon biscuits chocolate cake (children's day special cake) using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bourbon biscuits chocolate cake (children's day special cake):
- Get For batter :
- Prepare bourbon hide & seek biscuits
- Get Milk
- Take sugar powder
- Take vanilla essence
- Prepare salt
- Take Unsalted butter
- Make ready eno/ baking powder
- Prepare For chocolate spread :
- Take bourbon biscuit's chocolate cream
- Prepare chocolate syrup
- Take unsalted butter
- Get Cocoa powder
- Prepare sugar powder
- Make ready milk
- Prepare For decoration :
- Make ready White chocolate compound
- Make ready round chocolate (optional)
For this, I called upon my trusted tub of Horlicks and included a tablespoon within the two chocolate cake layers and baked an entirely malt white sponge layer to sandwich in between (what's a birthday without a little surprise hey). This was my first attempt at a drip cake. For Father's Day, I want to make DP a cake because tbh, it saves a lot of money on buying presents he doesn't want. I haven't baked in a long time since I would have been too tempted to eat the batter when I was pregnant Has anyone ever made a chocolate biscuit bourbon cake?
Instructions to make Bourbon biscuits chocolate cake (children's day special cake):
- Separate cream between bourbon biscuits.
- Keep cream aside. Let Preheat oven on 200°c for 10 minutes.
- Break biscuits into small pieces. Add all ingredients of batter except Eno into Mixie jar. Make smooth paste.
- Add Eno. Again blend for 2 minutes.
- Grease cake mould with oil/butter. Dust dry flour. Pour biscuits batter.
- Bake it for 25 minutes on 180°c. Check with knife. If it comes out sticky. Bake another 5 minutes. Let it cool. Once cooled demould it.
- For chocolate spread blend all ingredients with blender or in Mixer jar.
- Spread chocolate spread over cake.
- Grate white chocolate compound over it. Place round chocolate in center.
- Keep in refrigerator for 1-2 hours.
For Father's Day, I want to make DP a cake because tbh, it saves a lot of money on buying presents he doesn't want. I haven't baked in a long time since I would have been too tempted to eat the batter when I was pregnant Has anyone ever made a chocolate biscuit bourbon cake? Crush the biscuits in a food processor or blender to a fine consistency. Pour the crumb mixture into a mug and stir in an egg. Microwave on high for one minute.
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