Banana chocolate cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana chocolate cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest. This is a delicious no bake, vegan, soy-free, gluten-free 'cheese'cake, with no refined sugars.

Banana chocolate cake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Banana chocolate cake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook banana chocolate cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Banana chocolate cake:
  1. Get 1 cup Whole wheat flour -
  2. Make ready 14 cup Cocoa powder-
  3. Prepare Banana – 2 medium ripened
  4. Get 12 tsp Baking soda –
  5. Take 1 pinch Salt –
  6. Make ready 1 tbsp Corn flour –
  7. Take 12 cup Milk –
  8. Prepare Oil – 12 cup (less 1 tbsp)
  9. Make ready 34 cup Sugar –
  10. Prepare 12 tsp Vanila essence-
  11. Take Dry fruits – 3 tbsp chopped

Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla.

Instructions to make Banana chocolate cake:
  1. Preheat oven at 180 c for 10 min.
  2. Take a mixing bowl,add dry ingredients except sugar and dry fruits.
  3. In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
  4. To this add milk, oil, vanilla essence and combine well.
  5. Add flour mixture, mix well without lumps.
  6. Pour this mixture into greased cake tins.
  7. Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
  8. Let it cool down and serve.

Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas! You can't beat this chocolate banana cake it is such a great combo!

So that is going to wrap this up with this exceptional food banana chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!