Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli slaw with lemon dressing. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Broccoli Slaw with Lemon Dressing Our family absolutely loves broccoli, so I'm so happy there's finally a slaw mix in stores that uses broccoli stems. Place the broccoli, almonds, cranberries, and red onions in a large salad bowl. Add the Lemon Buttermilk Dressing ingredients to a medium-sized bowl and whisk together. Pour the dressing over the broccoli coleslaw and toss to coat.
Broccoli Slaw with Lemon Dressing is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Broccoli Slaw with Lemon Dressing is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli slaw with lemon dressing using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Broccoli Slaw with Lemon Dressing:
- Prepare 1⁄2 c sour cream
- Get 3 T lemon juice
- Get 2 T mayonnaise
- Prepare 1 T white vinegar
- Take 2 tsp grated lemon peel
- Make ready 1 tsp Dijon mustard
- Make ready 1⁄2 tsp salt
- Make ready 1⁄4 tsp black pepper
- Prepare 1 (12 oz) pkg broccoli coleslaw mix
- Prepare 2 large red apples, julienned
Dressing: To make the broccoli slaw dressing, mix all the dressing ingredients and set aside in the refrigerator so it can chill.; Combine: Toss all ingredient with chilled dressing to combine. The combinations of acids (vinegar and lemon juice) and salt in the dressing will cause the broccoli slaw (or cabbage, or any veggie) to release water once it's all mixed together, which is why sometimes you'll find a bunch of water at the bottom of a bowl of coleslaw. Go-to Side Dish: This broccoli salad gets flavor from a knockout vinaigrette: olive oil, vinegar, lemon juice, lemon zest and shallot come together as a tangy, delicious dressing. Peel the stems and chop full heads of broccoli into bite-sized pieces.
Instructions to make Broccoli Slaw with Lemon Dressing:
- In large bowl, combine first 8 ingredients. Add coleslaw and apples; toss to coat.
- Refrigerate, covered, until serving.
Go-to Side Dish: This broccoli salad gets flavor from a knockout vinaigrette: olive oil, vinegar, lemon juice, lemon zest and shallot come together as a tangy, delicious dressing. Peel the stems and chop full heads of broccoli into bite-sized pieces. Grate carrot, chop apple and thinly slice onion and transfer into a salad bowl. Add toasted pecans and dried cranberries. In a small bowl, whisk together all salad dressing ingredients then add dressing into the salad to taste and toss to combine.
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