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Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, red velvet and chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs In a small bowl, mix baking soda and vinegar until combined. Evenly divide batter between the prepared pans. A traditional red velvet cake has cream cheese frosting, which is my favorite part of the dessert.

Red Velvet and chocolate cake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Red Velvet and chocolate cake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have red velvet and chocolate cake using 22 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Red Velvet and chocolate cake:

1. Prepare For the red velvet
2. Prepare 2 ¹⁄₂ cup Flour
3. Prepare ¹⁄₂ cup Butter(¹⁄₂ sachet)
4. Make ready 3 eggs
5. Get ¹⁄₄ cup Vegetable oil
6. Make ready 1 ¹⁄₂ cup Sugar
7. Make ready ¹⁄₄ cup Coco powder
8. Get 2 tbs Baking powder
9. Take 1 teaspoon Baking soda
10. Get 1 cup butter milk(1tbs of vinegar or lime into 1 cup of milk)
11. Take 1 ¹⁄₂ tsp red food colouring
12. Get 2 ts vanilla flavour
13. Prepare For the chocolate cake
14. Make ready 2 cups flour
15. Take 1 tsp baking powder
16. Get 1 )2 tsp baking soda
17. Take 1 cup cocoa powder
18. Prepare 1 ¹⁄₂ cup sugar
19. Take 2 eggs
20. Prepare ¹⁄₂ cup vegetable oil
21. Prepare 1 cup Fresh milk
22. Take ¹¹⁄₂ teaspoon Vanilla flavour

Look for a non-alkalized one for this old-fashioned recipe. Completing the classic look is a coat of bright white ermine frosting, cooked the old-fashioned way. Red velvet is the name of a cake that is reddish and sometimes reddish brown in color and hence resembles a lot with chocolate cake confusing people. Red velvet cake can also be vanilla flavored though looking like a chocolate cake.

Steps to make Red Velvet and chocolate cake:

1. For the red velvet
2. Mix sugar,oil and butter untill fluffy,put egg and mix again
3. In a separate bowl, seive the flour and mix with the cocoa powder,add the baking powder and baking soda to the flour,
4. Dilute the colour into the butter milk and keep aside
5. Then add part of the flour mixture to the butter mixture, then add part of the butter milk too gradually untill done
6. Let the flavour be the last ingredient you add
7. Pre heat oven, put the mixture in a ten inch pan and bake.
8. For the chocolate cake
9. Mix all the wet ingredients separately and whisk untill fluffy
10. Mix the dry ingredients separate
11. Then put the dry ingredients gradually into the butter mixture and mix
12. Add your flavour and bake in a 280° pre heat oven.
13. Then roundly cut each red velvet and chocolate cake into 2 and arrange then frost with butter cream
14. Then serve

Red velvet is the name of a cake that is reddish and sometimes reddish brown in color and hence resembles a lot with chocolate cake confusing people. Red velvet cake can also be vanilla flavored though looking like a chocolate cake. Today is all about that red velvet. This Red Velvet Layer Cake is the cake of my dreams. Soft and fluffy cake coated in sweet chocolate frosting, drizzled with dark chocolate ganache and decorated with soft cake crumbs, malt balls and chocolate marshmallow cookies.

So that’s going to wrap this up for this special food red velvet and chocolate cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!