Cod with quinoa salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cod with quinoa salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Toss the quinoa with the cucumber, onion, tomatoes, lemon juice and remaining herbs. Cook quinoa in water according to the instructions. Mix chopped baby spinach with cherry tomatoes and cooked quinoa and season with salt and pepper. Drizzle with olive oil and season with salt and pepper to taste.

Cod with quinoa salad is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cod with quinoa salad is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cod with quinoa salad using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cod with quinoa salad:
  1. Get 2 fillets of cod
  2. Take 150 g quinoa
  3. Get handful baby spinach
  4. Make ready handful cherry tomatoes
  5. Prepare 2 spoons olive oil
  6. Get salt, pepper and ground cumin

For even more incredible depth of flavor, we're dressing the salad with a sweet and tangy Medjool date vinaigrette. Press quinoa into the fish to coat it. Heat oil in a pan at medium-high. To check the temperature of the oil, place the back end of a wooden spoon in the oil.

Steps to make Cod with quinoa salad:
  1. Cook cod fillets seasoned with salt, pepper and ground cumin on a pan in water for 15 minutes or until cooked.
  2. Cook quinoa in water according to the instructions.
  3. Mix chopped baby spinach with cherry tomatoes and cooked quinoa and season with salt and pepper. Sprinkle with olive oil.
  4. Enjoy!

Heat oil in a pan at medium-high. To check the temperature of the oil, place the back end of a wooden spoon in the oil. When bubbles collect around the wood, like in this picture, the oil is hot enough to fry fish. Gently place the quinoa covered cod into the pan. This vibrant salad from The Hungry Waitress is the kind that improves with time, as the black beans, kale, tomatoes and dried cranberries all meld together with the quinoa and lemony dressing.

So that’s going to wrap it up with this special food cod with quinoa salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!