For Girls' Day Chirashi Zushi Salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, for girls' day chirashi zushi salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for For Girls' Day Chirashi Zushi Salad. I wanted make chirashi zushi with the ingredients I had at home. I made a salad styled dish with light acidity of vinegar. Cool down the sushi rice with a paper fan to evaporate excess moisture.

For Girls' Day Chirashi Zushi Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. For Girls' Day Chirashi Zushi Salad is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have for girls' day chirashi zushi salad using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make For Girls' Day Chirashi Zushi Salad:
  1. Prepare 360 ml Rice
  2. Get ■ For sushi vinegar
  3. Prepare 4 tbsp Vinegar
  4. Prepare 1 12 tbsp Mirin
  5. Take 12 tsp Salt
  6. Take 1 12 tsp Whole grain mustard
  7. Prepare ■ For scrambled eggs
  8. Prepare 2 Eggs
  9. Make ready 1 Salt and pepper
  10. Make ready ■ For the tuna mayonnaise salad
  11. Get 1 tin Canned tuna (I used the ones not packed in oil)
  12. Take 2 tbsp Mayonnaise
  13. Make ready 1 Salt and pepper
  14. Prepare ■ Other ingredients
  15. Get 60 grams Processed cheese
  16. Get 1 thin stick Fish sausage
  17. Get 13 Broccoli (or other green vegetables)

If you mix cheese with the warmed sushi rice, itll melt and be messy so make sure the rice has properly cooled first before adding the. The sushi is formed like the diamond-shaped hishimochi (a decorative mochi cake) for Girl's Day festivities. You can arrange the sushi rice in glasses for a cocktail party too. Today marks the Japanese holiday celebrating the life of girls.

Steps to make For Girls' Day Chirashi Zushi Salad:
  1. Cook the rice following the instruction on the rice cooker for making sushi rice. Otherwise, use a little less water than usual to cook rice.
  2. Mix the mirin and salt in a heat proof dish and microwave for one minute. Once it cools, add the vinegar and whole grain mustard to make sushi vinegar.
  3. Make scrambled egg and tuna mayonnaise salad.
  4. Cut the processed cheese into 1cm squares. Cut the broccoli into small florets and boil.
  5. Make cherry blossom petals with fish sausage. First, thinly slice the fish sausage diagonally.
  6. Cut a V-shape at the edge of each slice.
  7. After the rice is cooked, pour the sushi vinegar and cut the rice with a wooden spatula without crushing the grains. Cool the rice using a paper fan.
  8. After the rice cools down, add the cheese and tuna salad.
  9. Transfer the sushi rice onto a serving dish and arrange the scrambled eggs, cherry blossom petal shaped fish sausage and broccoli on top. Serve!

You can arrange the sushi rice in glasses for a cocktail party too. Today marks the Japanese holiday celebrating the life of girls. The holiday is called Hinamatsuri or Girl's Day. Today we are having some traditional food, including sakura mochi and chirashi-zushi. More about Girl's Day is on a previous post.

So that’s going to wrap it up with this exceptional food for girls' day chirashi zushi salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!