Extreme Pasta Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, extreme pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cook pasta in large pot of boiling water until al dente. Rinse under cold water, and drain. Mix carrots, celery, peppers, tomatoes, and green onion together in large bowl. Bring a large pot of lightly salted water to a boil.

Extreme Pasta Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Extreme Pasta Salad is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have extreme pasta salad using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Extreme Pasta Salad:
  1. Prepare 1 box Tri color pasta
  2. Take 1 packages Frozen winter mix veggies (broccoli carrots cauliflower)
  3. Make ready 1 block of monteray jack cheese, cubed
  4. Take 1 packages Sliced pepperoni
  5. Take 1 can Sliced black olives
  6. Prepare 1 jar of peppercini peper drained n sliced
  7. Get 1 Bottle italian salad dressing

Add drained pasta into a large bowl with tomatoes, cucumber, and onion. Preparation Whisk oil, lemon juice, mustard, garlic, and lemon peel in small bowl to blend. Season dressing with salt and pepper. Cook penne in large pot of boiling salted water until tender but.

Steps to make Extreme Pasta Salad:
  1. Boil pasta on stove al dente….do not over cook
  2. In glass bowl microwave veggies until not frozen, but not hot about 3 min
  3. Meanwhile cut pepperoni slice in quarters, slice peppercini, and cube cheese
  4. Drain pasta, run under cold water until cool, drain again
  5. Put pasta into large glass bowl, add half bottle of italian dressing immediately
  6. Drain any excess water from veggies n add to pasta
  7. Add all remaining ingredients.except for cheese n remaining dressing
  8. Add cheese n the rest of dressing just be for serving
  9. *** No right our wrong way to do this, I have also added , roasted red peppers , green olives, cubed ham, tomatoes, cheddar cheese , whatever combination of veggies cheese u like best***

Season dressing with salt and pepper. Cook penne in large pot of boiling salted water until tender but. However, there are indeed some drawbacks to eating frozen pasta salad. Since your noodles and vegetables have been through extreme heats a few times, their taste can be rather off-putting and not as mouth-watering compared to freshly made stuff. Combine mayonnaise, mustard, vinegar, salt, pepper, and sugar and mix well.

So that’s going to wrap it up for this special food extreme pasta salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!