Salad summer delight from veggie and fruit garden

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, salad summer delight from veggie and fruit garden. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salad summer delight from veggie and fruit garden is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Salad summer delight from veggie and fruit garden is something that I have loved my entire life.

Free UK Delivery on Eligible Orders! Browse The Most Awesome Range Of Party Supplies & Costumes For All Birthdays & Seasons. Make this stunning spring salad bowl. Sweet, fresh and juicy - A definite.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salad summer delight from veggie and fruit garden using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Salad summer delight from veggie and fruit garden:
  1. Prepare 1 bowl chopped broccoli
  2. Prepare 1⁄2 bowl green grapes
  3. Prepare 1 bowl Baby corn
  4. Make ready 1⁄2 bowl chopped carrot
  5. Make ready 2 teaspoon sugar
  6. Prepare as per taste Salt
  7. Take 1⁄2 bowl chopped cucumber
  8. Get 2 teaspoon black pepper powder
  9. Make ready 4 tablespoon vinegar
  10. Take 4 leaves lettuce
  11. Get 1 cup mosambi pulp

Get one of our Summer delight salad recipe and prepare delicious and healthy treat for your family or friends. Grow in well-watered pots or window boxes, or decorative rows in the garden. In the middle of summer, we are always striving to eat cooler things, this Summer Salads are fresh, light on the stomach and very colorful. They are great to take-along for picnics, BBQs, cook-outs, pot-lucks or just a quick, healthy snack.

Instructions to make Salad summer delight from veggie and fruit garden:
  1. BLANCH VEGETABLES - - Take a pan add 1 big glass of water and bring to Boil.
  2. Now add the veggies one by one - Baby corn,Carrot,Broccoli.
  4. Cook the vegetables for 5 minutes. To check, take one piece of the vegetable, dip it in ice water and taste it. Most vegetables would take 5 to 10 minutes.
  5. When the vegetables are done, turn off the flame and remove instantly from the boiling water and drain the water.Then Quickly add them to one glass chilled water. It is done to stop them getting cooked further. This is known as ‘shocking’ the vegetables.
  6. MIXING OF SALAD LIQUID - - Now take a mixing bowl add 4 tablespoon vinegar, add 2 teaspoon sugar,salt as per requirement and 2 tablespoon black pepper powder.
  8. The liquid for dressing the salad is ready.
  9. ARRANGING OF SALAD - - 1)Arrange 4 leaves of lettuce in a large serving plate
  10. 2) Put the blanch vegetables in center
  11. 3)Arrange the cut cucumbers
  12. Add the mosambi pulp
  13. Now add cut green grapes
  14. Finally add the salad liquid
  15. Serve the salad now.

In the middle of summer, we are always striving to eat cooler things, this Summer Salads are fresh, light on the stomach and very colorful. They are great to take-along for picnics, BBQs, cook-outs, pot-lucks or just a quick, healthy snack. Enjoy these salads by using the fruits that are in season and you will. You will need cucumbers, strawberries, grapes, a red bell pepper, fresh basil, olive oil, a lime, salt, and sunflower seeds. Optional is romaine lettuce leaves for serving.

So that is going to wrap this up with this exceptional food salad summer delight from veggie and fruit garden recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!