Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tasty spinach. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
In a heavy skillet, saute onion in olive oil until transparent. Add spinach and basil or oregano, and cover until spinach is wilted. Just before serving, add balsamic vinegar. The best of everything is found here—it's tasty, easy and a wonderful way to sneak in some spinach for extra nutrition. —Taste of Home Test Kitchen, Milwaukee, Wisconsin.
Tasty spinach is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tasty spinach is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tasty spinach using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tasty spinach:
- Take 1 bunch spinach
- Take 1 onion(chopped)
- Prepare 3 potatoes(peeled and diced)
- Take 1 knorrox cube(beef flavour)
- Prepare 1 teaspoon lemon and herb spice
- Make ready 50 g holsum
- Make ready 2-3 table spoon cream of mushroom soup to thicken
It's delicious raw in your favorite smoothies and salads. And while cooked spinach might make you think of shriveled mush, it doesn't have to be that way. In fact, when you cook spinach well, it's a delicious accompaniment to your favorite meals. Add all the spinach, the salt, and pepper to the pot,.
Steps to make Tasty spinach:
- Rinse spinach well and chop,put into a pot adding onion and potatoes then boil on a medium heat
- Boil until the spinach and veggies are soft then add knorrox and spice, stir make sure there's no remaining water then add holsum and combine
- Thicken with cream of mushroom soup and serve
In fact, when you cook spinach well, it's a delicious accompaniment to your favorite meals. Add all the spinach, the salt, and pepper to the pot,. The key to delicious, flavorful spinach is to sauté it, not stew it, which is what too many people do when they think they're sautéing it. There are lots more tasty spinach recipes that we love. If you're looking to eat more leafy greens outside of this easy side dish…here's how to do it!
So that is going to wrap it up for this special food tasty spinach recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
