Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate cake is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chocolate cake is something that I’ve loved my entire life. They are nice and they look wonderful.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate cake using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Make ready 500 grams chocolate sponge
- Get 500 ml chocolate truffle
- Prepare as required Pink colour fondant for flower
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Steps to make Chocolate cake:
- Make a chocolate sponge then cut into heart shape.
- Make truffle 500ml cream +250 dark chocolate+ 50g butter.
- Then apply on layers of sponge.
- Then do coating with the help of truffle and freeze it for 15 mins.
- Then melt the truffle and cool it for room temperature then add few drops of water into it for shine.
- Put over it on cake and freeze it for 15 mins then make flower with help of fondant and put over it.
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