
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli corn crunchy salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Broccoli Corn Crunchy Salad is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Broccoli Corn Crunchy Salad is something that I have loved my entire life.
The lemon and mustard dressing play a magical role to enhance the flavours. Great recipe for Broccoli Corn Crunchy Salad. #salad Broccoli Corn Crunchy Salad with Lemon and mustard dressing is a very light, crunchy, refreshing and healthy salad recipe full of greens, vitamins, minerals and antioxidants. The lemon and mustard dressing play a magical role to enhance the. Add salt and pepper and mix lightly.
To get started with this recipe, we must first prepare a few components. You can have broccoli corn crunchy salad using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Broccoli Corn Crunchy Salad:
- Prepare 2 cups chopped broccoli florets
- Get 1⁄2 cup green peas par boiled
- Get 1⁄2 cup carrot chopped into 1 inch pieces
- Get 1⁄2 cup french beans chopped into one inch pieces
- Make ready 1⁄2 cup sliced spring onion, keep greens for garnishing
- Take 3 lettuce leaves or cabbage leaves
- Prepare 1⁄2 capsicum sliced
- Prepare 1⁄2 cup boiled American corn
- Prepare 1⁄2 teaspoon Salt
- Take 1⁄2 teaspoon or to taste black pepper powder
- Make ready For the dressing:
- Get 2 tablespooons olive oil
- Prepare 1 tablespoons lemon juice
- Get 1 teaspoon mustard sauce
- Take 1 teaspoon vinegar
- Get 1⁄2 teaspoon crushed garlic
- Take 1 teaspoon sugar
For the Dressing: In a small bowl, mix oil, lemon juice, vinegar, garlic, mustard sauce and sugar. Add salt and pepper and mix lightly. Take out the bowl and add onion greens, capsicum and corns. For the Dressing: In a small bowl, mix oil, lemon juice, vinegar, garlic, mustard sauce and sugar.
Steps to make Broccoli Corn Crunchy Salad:
- Par boil the onion whites, broccoli, carrot, french beans in a microwave safe bowl with water for 2 minutes or just until tender and crunchy.
- Add salt and pepper and mix lightly.
- Take out the bowl and add onion greens, capsicum and corns.
- For the Dressing: In a small bowl, mix oil, lemon juice, vinegar, garlic, mustard sauce and sugar.
- Pour over the salad and toss well.
- Arrange lettuce or cabbage leaves in a serving dish or a platter.
- Place the salad mixture, drizzle some olive oil and garnish with spring onion greens.
- Serve the Crunchy Salad Platter immediately.
Take out the bowl and add onion greens, capsicum and corns. For the Dressing: In a small bowl, mix oil, lemon juice, vinegar, garlic, mustard sauce and sugar. Add in the shredded carrots, corn, raisins and pecans into the broccoli bowl. Drizzle your prepared dressing on top and toss really well. Combine broccoli with other veg, grains, pasta and protein for salads bursting with flavour and texture - perfect for lunch or as a side.
So that is going to wrap this up for this exceptional food broccoli corn crunchy salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


