
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, another broccoli slaw salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Another broccoli slaw salad is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Another broccoli slaw salad is something which I’ve loved my whole life. They are nice and they look wonderful.
We hope you got benefit from reading it, now let's go back to another broccoli slaw salad recipe. Here is how you do it. I've been opting for the pre-shredded broccoli slaw (no dressing) because it's so convenient and just as nutritious. Broccoli Slaw and Ramen Salad Chill this ramen broccoli slaw for an hour in its simple, sweet, and sour vinaigrette and you have a satisfyingly crunchy and easy coleslaw.
To get started with this recipe, we have to prepare a few components. You can cook another broccoli slaw salad using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Another broccoli slaw salad:
- Take 1⁄2 stick butter
- Take 2 oriental or chicken flavor ramen (3oz size)
- Prepare 2 broccoli slaw (12oz size)
- Prepare 1⁄2 cup slivered almonds
- Take sunflower kernels (I usually do 1⁄2 cup)
- Prepare dressing
- Get 1 envelope your choice flavor pack (I use two)
- Get 1⁄4 cup sugar
- Take 3⁄4 cup olive oil
- Take 1⁄4 cup apple cider vinegar
I think some type of vegan bouillon powder, garlic salt and onion powder would be a good start. Add broccoli slaw, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass bowl and stir to combine. Season with salt and black pepper, to taste. Now you have a sweet and creamy Broccoli salad that has the perfect amount of crunchiness.
Instructions to make Another broccoli slaw salad:
- Make sure you have a big enough container!! This recipe will fill a 2qt container!
- Whisk all dressing ingredients together, set aside.
- Melt butter in pan while crushing ramen to small bits.
- Med-low heat Lightly saute the ramen and almonds in the butter until it's color is more buttery and it's tender (they shouldn't be soft though!)
- Toss ramen with broccoli slaw and sunflower kernels.
- Toss everything with dressing
- Serve immediately or refrigerate to let the dressing set in.
- Optional additions (add in right before dressing): chopped green onions, 1⁄2 cup diced tomatoes, juice of one lime or lemon, 1 cup fresh spinach (I usually chop it up a bit). Play with flavors!
Season with salt and black pepper, to taste. Now you have a sweet and creamy Broccoli salad that has the perfect amount of crunchiness. Place the sliced vegetables (or bags of broccoli slaw) into a large bowl. In a small bowl, mix together the mayonnaise, apple cider vinegar, sugar, dill, celery seed, kosher salt, and several grinds fresh ground pepper. Add the dressing to the vegetables and stir until coated.
So that’s going to wrap this up for this exceptional food another broccoli slaw salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


